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COMPLIANCE INFO 2017-PRESENT
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PR0541634
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COMPLIANCE INFO 2017-PRESENT
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Last modified
9/20/2018 10:42:38 AM
Creation date
6/9/2018 8:55:14 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
COMPLIANCE INFO 2017-PRESENT
RECORD_ID
PR0541634
PE
1919
FACILITY_ID
FA0015726
FACILITY_NAME
SANSAR INDIAN CUISINE
STREET_NUMBER
430
Direction
W
STREET_NAME
GRANT LINE
STREET_TYPE
RD
City
TRACY
Zip
95376
Supplemental fields
FilePath
\MIGRATIONS\G\GRANT LINE\430\PR0541634\COMPLIANCE INFO 2017-PRESENT.PDF
QuestysFileName
COMPLIANCE INFO 2017-PRESENT
QuestysRecordDate
7/10/2017 10:43:42 PM
QuestysRecordID
3492153
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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Hazardous Materials Program Inspection Report <br />Date: <br />April 11, 2017 <br /> Facility Address: <br /> 430 W GRANT LINE RD, TRACY <br /> Facility Name: <br /> SANSAR INDIAN CUISINE <br />San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, California 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 468-3433 Web: www.sjgov.org/ehd <br />documenting the corrective actions that have been or will be taken for each violation, and any supporting <br />paperwork, by May 11, 2017. <br />Please be aware as of January 1, 2013, all businesses are required to submit all hazardous materials information <br />online to the California Environmental Reporting System (CERS) at http://cers.calepa.ca.gov. Be sure to include <br />your hazardous material activity in the Businesses Activities section in CERS in addition to any other relevant <br />activities and required fields. <br />AFTER THE COMPLIANCE DATE, EHD WILL BILL FOR ALL TIME AND ACTIVITIES ASSOCIATED WITH BRINGING THIS <br />FACILITY BACK INTO COMPLIANCE. <br />THIS FACILITY IS SUBJECT TO REINSPECTION AT ANY TIME AT EHD'S CURRENT HOURLY RATE. <br /> Received by: Inspector Phone: <br /> (209) 468-3168 MELISSA NISSIM, REHS <br /> Inspector:April 11, 2017 Date: <br />Printed Name and Title: <br />Sandeep Singh, Manager <br />Page 4 of 4
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