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BILLING
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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HAMMER
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1718
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1900 - Hazardous Materials Program
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PR0520787
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BILLING
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Entry Properties
Last modified
10/19/2020 10:09:44 PM
Creation date
6/9/2018 9:02:01 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
BILLING
RECORD_ID
PR0520787
PE
1921
FACILITY_ID
FA0001812
FACILITY_NAME
EL FORASTERO MEXICAN FOOD
STREET_NUMBER
1718
Direction
E
STREET_NAME
HAMMER
STREET_TYPE
LN
City
STOCKTON
Zip
95210
APN
09428009
CURRENT_STATUS
Inactive, non-billable
SITE_LOCATION
1718 E HAMMER LN
P_LOCATION
01
P_DISTRICT
002
Supplemental fields
FilePath
\MIGRATIONS\H\HAMMER\1718\PR0520787\BILLING.PDF
QuestysFileName
BILLING
QuestysRecordDate
11/10/2015 10:59:35 PM
QuestysRecordID
2917167
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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Aw) _ <br /> RECEIVED <br /> C ? Sari. <br /> JV <br /> 12 COUNTY <br /> December 22, 2003 <br /> �EC �ERGENCYSE CE <br /> County of San Joaquin <br /> Office of Emergency Services <br /> Room 610, Courthouse <br /> Stockton, CA 95202 <br /> Dear Sir or Madame' <br /> This letter is to inform the Department of a recent change in ownership of our Stockton <br /> restaurant. Effective October 16th, 2003 the restaurant at 1718 Hammer Lane, Stockton, <br /> CA was sold and transferred to a franchisee of EI Pollo Loco. The new owner <br /> information is as follows: <br /> Rafael Armenta/ <br /> 540 Stewart Road <br /> Modesto, CA 95356 <br /> Phone 209f523-3406 <br /> Fax 209'544-1573 <br /> If you have any questions or concerns,please feel free to contact me at your convenience. <br /> Sincerely, <br /> Dan Milojevich <br /> Director of Facilities ` <br /> 3333 Michelson Drive • Suite 550 Irvine, CA • 92612-0680 • tel. 949-399-2000 • fax 949-399-2084 � � <br />
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