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SAN J 0 A Q U I N Environmental Health Department <br /> Linda Turkatte, REHS, Director <br /> COUNTY <br /> �qUii:6.. `P Greatness grows here. Kaley Foley,REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Robert McClellon,REHS <br /> Jeff Carruesco,REHS,RDI <br /> Willy Ng,REHS <br /> Muniappa Naidu,REHS <br /> Michael Kith,REHS <br /> October 12, 2018 CERS ID: 10180833 <br /> r <br /> L J <br /> RE: SIZZLER RESTAURANT#11055 <br /> 1862 E HAMMER LN <br /> STOCKTON, CA 95210 <br /> On October 09, 2018, Jamie Lima of the San Joaquin County Environmental Health Department <br /> performed a Haz Mat Management Plan (HMMP)inspection at the above referenced facility. <br /> An inspection report was provided to the operator identifying violations. Violations must be corrected <br /> immediately, with written documentation submitted within 30 days in order to bring this facility into <br /> compliance. A copy of this inspection report is being sent to you as a notification of our recent inspection. <br /> This inspection report is for informational purposes only. <br /> If you have questions regarding this inspection please direct them to your tenant/leasee. If further <br /> clarification is needed do not hesitate to contact me. <br /> Thank you, <br /> Jamie Lima, HMS <br /> Hazardous Materials Specialist II <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />