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SAFETY DATA SHEET <br />NexGuardO 22310 <br />not put yourself at risk of injury. If in doubt, contact emergency <br />responders.Use personal protective equipment as required. <br />Notes to physician Treat symptomatically. <br />Most important symptoms See Section 11 for more detailed information on health effects and <br />and effects, both acute and symptoms. <br />delayed <br />Section: 5. FIREFIGHTING MEASURES <br />Suitable extinguishing media <br />Unsuitable extinguishing <br />media <br />Specific hazards during <br />firefighting <br />Hazardous combustion <br />products <br />Special protective equipment <br />for firefighters <br />Specific extinguishing <br />methods <br />Use extinguishing measures that are appropriate to local <br />circumstances and the surrounding environment. <br />None known. <br />Not flammable or combustible. <br />Carbon oxides nitrogen oxides (NOx) Sulphur oxides <br />Use personal protective equipment. <br />Fire residues and contaminated fire extinguishing water must <br />be disposed of in accordance with local regulations. <br />Section: 6. ACCIDENTAL RELEASE MEASURES <br />Personal precautions, Refer to protective measures listed in sections 7 and 8. <br />protective equipment and <br />emergency procedures <br />Environmental precautions No special environmental precautions required. <br />Methods and materials for Stop leak if safe to do so. Contain spillage, and then collect with <br />containment and cleaning up non-combustible absorbent material, (e.g. sand, earth, <br />diatomaceous earth, vermiculite) and place in container for disposal <br />according to local / national regulations (see section 13). Flush away <br />traces with water. For large spills, dike spilled material or otherwise <br />contain material to ensure runoff does not reach a waterway. <br />Section: 7. HANDLING AND STORAGE <br />Advice on safe handling For personal protection see section 8. Wash hands after handling. <br />Conditions for safe storage Keep out of reach of children. Keep container tightly closed. Store in <br />suitable labeled containers. <br />219 <br />