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BILLING
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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J
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JACK TONE
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9900
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1900 - Hazardous Materials Program
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PR0525572
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BILLING
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Entry Properties
Last modified
11/2/2018 8:43:36 AM
Creation date
6/10/2018 11:35:42 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
BILLING
RECORD_ID
PR0525572
PE
1958
FACILITY_ID
FA0017387
FACILITY_NAME
H J HEINZ CO
STREET_NUMBER
9900
Direction
S
STREET_NAME
JACK TONE
STREET_TYPE
RD
City
STOCKTON
Zip
95215
APN
20302004
CURRENT_STATUS
01
SITE_LOCATION
9900 S JACK TONE RD
QC Status
Approved
Scanner
EJimenez
Supplemental fields
FilePath
\MIGRATIONS\J\JACK TONE\9900\PR0525572\BILLING.PDF
QuestysFileName
BILLING
QuestysRecordDate
8/18/2015 6:40:34 PM
QuestysRecordID
2835256
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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!7 ^' <br />Date run 4/19/2016 11:14:51AI SAN JOAQUIN COUNTY ENVIRONMENTAL HEALTH DEPARTMENT Report#5021 <br />Run by Pagel <br />Facility Information as of 4/19/2016 <br />Record Selection Criteria: Facility ID FA0017387 <br />OWNER FILE INFORMATION Number of facilities for this owner: 1 <br />Owner ID <br />OW0014228 <br />Owner Name <br />H J HEINZ CO <br />Owner DBA <br />H.J. HEINZ CO <br />Owner Address <br />6755 C E DIXON ST <br />Phone <br />STOCKTON, CA 95206-4947 <br />Home Phone <br />209-333-0580 <br />Work/Business Phone <br />209-487-3210 <br />Mailing Address <br />2800 S EL DORADO ST <br />Location Code <br />STOCKTON, CA 95206-3270 <br />Care of <br />Fax <br />FACILITY FILE INFORMATION <br />Make changes/corrections in RED ink. <br />INFORMATION CHANGE (date) <br />OWNERSHIP CHANGE (date) <br />SSN / Fed Tax ID <br />New Owner ID : <br />Facility ID! CERS ID <br />FA0017387 10186373 <br />Facility Name <br />H J HEINZ CO <br />Location <br />9900 S JACK TONE RD <br />STOCKTON, CA 95215 <br />Phone <br />209-943-8460 x <br />Mailing Address <br />6755 CE Dixon St <br />Status <br />STOCKTON, CA 95206-3270 <br />Care of <br />Heinz <br />Location Code <br />Alt Phone <br />BOS District <br />Fax <br />APN <br />20302004 EMail: <br />EMERGENCY NOTIFICATION CONTACT INFORMATION <br />Contact Name <br />Title <br />Day Phone <br />Night Phone <br />ACCOUNTS RECEIVABLE FILE INFORMATION <br />Account ID AR0030269 <br />Mail Invoices to Account Mail Invoices to <br />Account Name H J HEINZ CO <br />Account Balance as of 4/19/2016: $53.00 <br />New Account ID: : <br />Owner / Facility / Account <br />(Circle One) <br />Program Records to be TRANSFERED: <br />Water System to be TRANSFERED: <br />Payment Type Check Number <br />EHD Staff: <br />COMMENTS <br />" $25.00 = Amount Paid Date <br />Amount Paid Date / ! <br />Received by <br />Date / / Account out: Date <br />Invoice #: <br />(Circle One) <br />Transfer to <br />Active/Inactve <br />Program/Element and Description <br />Record ID Employee ID and Name <br />Status <br />New Owner? <br />Delete <br />1958 - HM -Farm Operations <br />PR0525572 EE0002670 - MUNIAPPA NAIDU <br />Active <br />Y N <br />A I D <br />2220 - SM HW GEN <5 TONS/YR <br />PR0538573 EE0009001 - ELENA MANZO <br />Inactive <br />Y N <br />A I D <br />2830 - AST FAC - SPCC EXEMPT <br />PR0528907 EE0009001 - ELENA MANZO <br />Inactive <br />Y N <br />A I D <br />ERSC - ELECTRONIC REPORTING STATE SURCHARG <br />PR0532129 <br />Inactive <br />Y N <br />A I D <br />BILLING and COMPLIANCE ACKNOWLEDGEMENT. I, the undersigned owner, operator or agent of same, acknowledge that all site, and/or project specific, PHS/EHD hourly charges associated with this facility <br />or activity will be billed to the party identified as the OWNER on this form. I also certify that all operations will be performed in accordance with all applicable Ordinance Codes and/or Standards and State and/or <br />Federal Laws. <br />APPLICANT'S SIGNATURE: <br />Date <br />Program Records to be TRANSFERED: <br />Water System to be TRANSFERED: <br />Payment Type Check Number <br />EHD Staff: <br />COMMENTS <br />" $25.00 = Amount Paid Date <br />Amount Paid Date / ! <br />Received by <br />Date / / Account out: Date <br />Invoice #: <br />
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