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Hazardous Materials Program Inspection Report <br />Date: <br />December 05, 2016 <br /> Facility Address: <br /> 2610 S TRACY BLVD, TRACY <br /> Facility Name: <br /> SANSAR INDIAN CUISINE & BAR <br />San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, California 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 468-3433 Web: www.sjgov.org/ehd <br />Owner states they will be removing large cylinder and maintain under 137 pounds. Contact EHD once this occurs <br />to be removed from inventory. <br />Complete and submit a copy of the Return to Compliance Certification form to the EHD with a statement <br />documenting the corrective actions that have been or will be taken for each violation, and any supporting <br />paperwork, by January 4, 2017 . <br />Please be aware as of January 1, 2013, all businesses are required to submit all hazardous materials information <br />online to the California Environmental Reporting System (CERS) at http://cers.calepa.ca.gov. <br />The Hazardous Materials Business Plan (HMBP) must be recertified annually by resubmitting the information in <br />CERS between November 1 and ending January 15 of every year. <br />AFTER THE COMPLIANCE DATE, EHD WILL BILL FOR ALL TIME AND ACTIVITIES ASSOCIATED WITH BRINGING THIS <br />FACILITY BACK INTO COMPLIANCE. <br />THIS FACILITY IS SUBJECT TO REINSPECTION AT ANY TIME AT EHD'S CURRENT HOURLY RATE. <br /> Received by: Inspector Phone: <br /> (209) 468-3168 MELISSA NISSIM, REHS <br /> Inspector:December 05, 2016 Date: <br />Printed Name and Title: <br />charanjit judge, cfo <br />Page 4 of 4