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1900 - Hazardous Materials Program
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PR0540246
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Last modified
8/7/2018 8:31:46 AM
Creation date
8/6/2018 4:43:57 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0540246
PE
1919
FACILITY_ID
FA0022422
FACILITY_NAME
DICKEY'S BARBECUE PIT #CA989
STREET_NUMBER
2469
STREET_NAME
NAGLEE
STREET_TYPE
RD
City
Tracy
Zip
95304
APN
21229046
CURRENT_STATUS
02
SITE_LOCATION
2469 NAGLEE RD STE 4D
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
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EJimenez
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EHD - Public
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San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, California95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 468-3433 Web: www.sigov.org/ehd <br />Hazardous Materials Program Inspection Report <br />Facility Narne: <br />Facility Address: Toat <br />e: <br />DICKEYS BARBECUE Pi <br />2469 NAGLEE 7` `� � / <br />une26, 2015 <br />SUMMARY OF VIOLATIONS <br />(CLASS I, CLASS II, or MINOR - Notice to Comply) <br />Item # <br />Remarks <br />HSC 25507 Failed to establish and implement a hazardous materials business plan. <br />A Hazardous Materials Business Plan has not been established or implemented. A Hazardous Materials Business <br />Plan shall be established and implemented for emergency response to a release or threatened release of a hazardous <br />material when storing hazardous materials at or above the thresholds quantities of 55 gallons for materials that are <br />liquids, 500 pounds for solids, or 200 cubic feet for compressed gas, at standard temperature and pressure. <br />Immediately log into the California Environmental Reporting System (CERS) at http://cers.calepa.ca.gov/, enter the <br />required information, and submit for review by the EHD. <br />This is a Class II violation. <br />2 <br />HSC 25508(a)(1) Failed to electronically submit a business plan. <br />The facility's business plan was not submitted electronically to the California Environmental Reporting System <br />(CERS). As of January 1, 2013, all businesses were required to submit all business plans electronically. Immediaieiy <br />log into the CERS at http://cers.calepa.ca.gov/, enter the correct or updated information, and submit to the EHD for <br />approval. <br />This is a Class 11 violation. <br />s <br />HSC 25508.2 Failed to annually review and certify that the business plan is complete, accurate, and up to date. <br />The business plan information has not been reviewed and resubmitted in the California Environmental Reporting <br />System (CERS) annually. The hazardous materials inventory shall be submitted by January 15 of each calendar year <br />and may be submitted beginning November 1 of the previous year. Immediately log into the CERS at <br />http://cers.calepa.ca.gov/, enter the correct or updated information, and submit to the EHD for approval. <br />This is a Class II violation. <br />6 <br />HSC 25508(a)(1) Failed to complete and/or submit the Business Activities or Owner/Operator Identification page. <br />The Business Owner/Operator Identification form was not submitted . This information must be Current anti submitted <br />as part of the business plan. Immediately log into the California Environmental Reporting System (CERS) at <br />http-.Hcers.calepa.ca.gov/, enter the correct or updated information, and submit to the EHD for approval. <br />This is a minor violation. <br />HSC 25506(a) Failed to complete and/or submit hazardous materials inventory for all reportable materials on site. <br />300 pounds bulk tank of carbon dioxide was found on site and has not been reported. Any material that meets or <br />exceeds the reportable quantity shall be reported in the facility's business plan. Immediately log into the California <br />Environmental Reporting System (CERS) at http://cers.calepa.ca.gov/, add the materials to the hazardous material <br />inventory, and submit to the EHD for approval. <br />This is a minor violation. <br />Received by <br />(initial): <br />Inspector: <br />NICHOLAS LOEHRER, HM Specialist 1 <br />Phone: <br />(209) 468-0623 <br />Date: <br />06/26/2015 <br />Page 2 of 4 <br />
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