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Project Name: <br />Well No: <br />Total Depth: 3 �- . "-) )- <br />Casing <br />Casing Diameter: -J- <br />Total Purge Volume: 33.0 <br />PH Meter: AAAA c <br />Temp Meter: i1� k L <br />N%w, S..i <br />Purge Log Form <br />Project Number: 9 r- 0 6" Site Location: <br />Date: 0 3 a 9 <br />De th to water y <br />F <br />Casing Factor: . �-7 <br />Field Tech: A .; <br />Water Column Length: <br />Volume Calculation: 3.1 <br />Casing volumes Produced: i D - Pump Type: <br />Calibrated I' or N Cond. Meter: Calibrated: &r N <br />Turbidity Meter: AIA Calibrated: Y or N <br />[Casing Factor: 2"=.17 3"=.38 4"=.66 5"=1.02 6"=1.5 8"=2.6 (In Gallons per linear foot)] <br />Tune Prod :Rate Gallons(total) TW.� Ph; Ed Tem (°C). TiirbidFiy Comments <br />((LI o <br />.5 QPM <br />)\-i.1q <br />1.31 <br />1163 <br />X8,1 <br />AA <br />5 --AJ <br />icy <br />is <br />aN. a � <br />i- ,r <br />I3 . v <br />--4 <br />1 0 <br />CU— <br />'3 <br />64 <br />CA <br />Storage or Disposal Method: SS �:-�r Total Drums Onsite: b <br />Percent Recharge Prior to Sampling: U U Iv Sample Collection Method: <br />Sample Labeled: RQ Mw ' J Sample Time: '� Laboratory: <br />Analysis: _ /1T:+ /- 1 tt E % TeT- i L, -Ad No. of Containers: <br />Duplicate: - Trip Blank: - Rinsate Blank: <br />Comments: <br />