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S A N 10 A Q U I N Environmental Health Department <br /> J y <br /> Time In: 1:00 pm <br /> Time Out: 2:00 pm <br /> Food Program Complaint Inspection Report <br /> Name of Facility: FAR EAST RESTAURANT Date: 08/27/2018 <br /> Address: 2211 N WILSON WAY, STOCKTON 95205 <br /> Owner/Operator: Telephone: (209)463-4478 <br /> Program Element: 1600- FOOD PROGRAM Complaint#: C00047310 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> RESTAURANT HAS ROACHES. ON TABLES FLOOR AND HER COUSIN HAD ONE IN HER PLATE OF FOOD. <br /> PLEASE CALL COMPLAINANT BACK WITH FINDINGS. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM—LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> As per manager, she is not aware of the complaint. <br /> By inspecting the dining area(tables, underneath table, between tables and walls), Bar(corners at cabinet under the <br /> counter, under 3 comp sink, at coolers), kitchen (under all sinks, at coolers, under prep table, at cook line), I didn't find any <br /> roaches. <br /> As per manager,they are doing pest control every month. <br /> OIR emailed to 23291y@gmail.com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Title: shao huan Manager <br /> Received by: Name andg, <br /> EH Specialist: GEHANE FAHMY Phone: (209) 953-7698 <br /> FA0001527 C00047310 SCO04 08/27/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 952051 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />