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CONTAINER - PRESERVATIVE: <br />The type of container(s) to be used is listed with the Test <br />Description on the Chain of Custody. <br />Eg. Oil & Grease, EPA 624 <br />cont. 32oz.(p)-H2SO4 & 40m1(av)--HCI <br />The number of containers to fill is specified by a number(s) in <br />the sample Location /Description-- Test Description Intersection. <br />Eg. 1 1,21 <br />This example is read as ONE (1) container of size 32oz. <br />made of Plastic (p); preserved with H2SO4 plus TWO (2) containers <br />of size 40ml type amber glass VOA (av) preserved with HCI. <br />COLOR CODING OF PRESERVATIVE LABELS: <br />All Containers which contain a preservative are marked <br />with a Color printed Label. The color scheme conforms to industry <br />standards, where applicable, and is provided as a quick reference <br />for locating the correct container. The appropriate colors for the <br />different preservatives can be found to the left under TYPE, OF <br />PRESERVATIVES. <br />REQUESTED INFORMATION: <br />The person responsible for sampling must fill out the <br />Section pertaining to the sampler. For each sampling event, the date <br />and time of the sampling must be recorded in the space provided. <br />If the sample is a liquid, the potability of the sample should be <br />indicated if the water is for human consumption. If there are any <br />additions or changes to the test descriptions indicated, please <br />make the appropriate modifications on this form. The sampler must <br />SIGN and DATE the Chain of Custody prior to the samples being <br />relinquished to the transporter. The FIELD copy should be retained <br />by a responsible party at the sampling site. The remaining Chain of <br />Custody must be returned to FGL with the samples. <br />s,, <br />Types of <br />Types of <br />Samples <br />Preservatives <br />KEEP <br />ALL SAMPLES COOL <br />LIQUIDS <br />BLUE <br />HCI pH <_ or NH4 Cl <br />(DW) <br />Drinking Water <br />YELLOW <br />H2SO4 pH <_ 2 <br />(GW) <br />Ground Water <br />RED <br />HNO3 pH 2 <br />(MW) <br />Monitoring Well <br />BLACK <br />Monochloroacetic Buffer <br />(SW) <br />Surface Water <br />GREEN <br />NaOH pH >_ 12 or <br />(TB) <br />Travel Blank <br />NaOH + Zinc Acetate <br />(WW) <br />Waste Water <br />BLACK <br />Na2S203 <br />(AgW) <br />Ag Water <br />WHITE <br />Other <br />SOLIDS <br />Types of <br />(Oil) <br />Oil <br />Containers <br />(S) <br />Soil <br />(Sld) <br />Solid <br />(Slg) <br />Sludge <br />(at) <br />Amber Glass TFE-Cap <br />(av) <br />Amber Glass VOA TFE-Cap <br />(b) <br />Brass Tube <br />TISSUE <br />(g) <br />Glass Jar <br />(LF) <br />Leaf Tissue <br />(gt) <br />Glass TFE-Cap <br />(Pet) <br />Petiole Tissue <br />(m) <br />Metal Tube <br />(Prd) <br />Produce <br />(o) <br />Other <br />(Tsu) <br />Tissue <br />(p) <br />Plastic <br />(s) <br />Bag <br />(v) <br />Glass VOA TFE-Cap <br />BACTI <br />Conversions <br />(Sys) <br />System <br />(Src) <br />Source <br />8oz. = <br />half pint = 1 cup <br />(W) <br />Waste <br />16oz. = <br />pint = 2 cups <br />32oz. = <br />quart = 4 cups <br />OTHER <br />1L = <br />1000ml = 1 quart <br />(AF) <br />Air Filter <br />(Oth) <br />Other <br />(Swp) <br />Swipe <br />CONTAINER - PRESERVATIVE: <br />The type of container(s) to be used is listed with the Test <br />Description on the Chain of Custody. <br />Eg. Oil & Grease, EPA 624 <br />cont. 32oz.(p)-H2SO4 & 40m1(av)--HCI <br />The number of containers to fill is specified by a number(s) in <br />the sample Location /Description-- Test Description Intersection. <br />Eg. 1 1,21 <br />This example is read as ONE (1) container of size 32oz. <br />made of Plastic (p); preserved with H2SO4 plus TWO (2) containers <br />of size 40ml type amber glass VOA (av) preserved with HCI. <br />COLOR CODING OF PRESERVATIVE LABELS: <br />All Containers which contain a preservative are marked <br />with a Color printed Label. The color scheme conforms to industry <br />standards, where applicable, and is provided as a quick reference <br />for locating the correct container. The appropriate colors for the <br />different preservatives can be found to the left under TYPE, OF <br />PRESERVATIVES. <br />REQUESTED INFORMATION: <br />The person responsible for sampling must fill out the <br />Section pertaining to the sampler. For each sampling event, the date <br />and time of the sampling must be recorded in the space provided. <br />If the sample is a liquid, the potability of the sample should be <br />indicated if the water is for human consumption. If there are any <br />additions or changes to the test descriptions indicated, please <br />make the appropriate modifications on this form. The sampler must <br />SIGN and DATE the Chain of Custody prior to the samples being <br />relinquished to the transporter. The FIELD copy should be retained <br />by a responsible party at the sampling site. The remaining Chain of <br />Custody must be returned to FGL with the samples. <br />s,, <br />