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ARCHIVED REPORTS XR0000097
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ARCHIVED REPORTS XR0000097
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Last modified
8/19/2020 2:28:01 AM
Creation date
10/23/2018 1:15:45 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS XR0000097
FileName_PostFix
XR0000097
RECORD_ID
PR0543371
PE
3528
FACILITY_ID
FA0006174
FACILITY_NAME
Best Express Foods Inc.
STREET_NUMBER
2651
Direction
S
STREET_NAME
AIRPORT
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16912003
CURRENT_STATUS
02
SITE_LOCATION
2651 S AIRPORT WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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ANDERSON <br /> CONSULTING <br /> GROUP <br /> RE <br /> OCT 15 X99 <br /> Geolechntcal and File No. 2070-2 ENVIRONMENTAL HEATH <br /> Environmental 9 October 1992 PERMIT/ <br /> Eng I n[en ng <br /> Solid Wasle <br /> Management <br /> lilaste Reduction <br /> and Recycling Rainbo Baking Company <br /> P O Box 5387 <br /> Sacramento, CA 95817 <br /> Attention: Al Neer <br /> Subject Rambo Bakery <br /> 2651 S Airport Way <br /> San Joaquin County Site Code 19093 <br /> Stockton, San Joaquin County, California <br /> RESULTS OF QUARTERLY GROUNDWATER SAMPLING <br /> Dear Mr Neer. <br /> This letter summarizes the results of our quarterly groundwater sampling for the Rainbo <br /> Bakery, located at 2651 S Airport Way in Stockton, California (see Figure 1) Two of <br /> the eight monitoring wells at the site were sampled, the other sic wells being dry at the <br /> time of our sampling The monitoring wells were sampled in August 1992 under the <br /> guidance of the San Joaquin County Environmental Health Department <br /> Included in this letter are the following <br /> • the current status of activities at the site, <br /> • a description of the sampling operation, <br /> • field data and observations determined during the sampling operation, <br /> • the calculated site-specific groundwater gradient, <br /> 63l Commerce Drive a summary of the analytical laboratory results, <br /> Roseville,CA 95678-6431 disposal procedures for the purged well water, <br /> • our conclusions based on the data, <br /> 976 969 8883 proposed further work to be conducted at the site <br /> 916 786 8883 <br /> fax 976 786 7891 <br /> 350 Crown Point Circle <br /> Suite 250, Grass valley,CA <br /> 95945-7801 <br /> 916 273 7645 <br /> Fax 916 273 9159 <br /> an employee oHned company <br /> recycled paper <br />
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