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RECEIVED <br /> ie-mTreat. 5EC o 4 2015 , <br /> ENVIRONMENTAL <br /> HEALTH DEPARTMENT <br /> Section 8_ Exposure Controls/Personal Protection <br /> Exposure Limits <br /> Component — Source Exposure Limits <br /> Sodium chlurosulfarnate '.ti E <br /> Sodium bromosulfamate N E <br /> Sodiutrt hV&oxide ACGiH TLV 2 tnq in'Ceiling <br /> OS14A PEL 2 in ml'TIi+A <br /> Carcinogenicity Category <br /> Component I source Code Brief Deacri tion <br /> 5<ul uin chlorosulfau.ate N F <br /> Sodium bromasulfamate IN F <br /> Sodium hydroxide I N,F- <br /> )Engineering Controls: Use only with adequate ventilation. The use of local ventilation is <br /> recommended to control emission near the source. <br /> Personal Protection <br /> Eyes: Wear chemical splash goggles or safety glasses with filll—face <br /> shield. Maintain eyewash fountain in work area. <br /> Skin: Maiutain quick--drench facilities in work area. <br /> Wear butyl rubber or neoprene gloves. Wash them after each use and <br /> replace as necessary. If conditions warrant, wear protective clothing <br /> such as boots,aprons,and coveralls to prevent skin contact_ <br /> Rinse skin immediately with plenty of water 15 —20 minutes. <br /> Respirator': If misting occurs,use NIOSIi approved organic vapor/acid gas dual <br /> cartridge respirator with a dust/mist prefilter in accordance with 29 <br /> CFR 1910.134. <br /> Section 9. Physical and Chemical Properties <br /> Physical State and Appearance: Liquid,Dark Straw.Clear <br /> S,pecIfic Gravity: 1.331 {i 20°C <br /> pll: 13.6 C 20°C. 100.0 % <br /> Freezing Point: 32°F <br /> Flash Point: N/D <br /> Odor: Mild <br /> Belting Point: N/A <br /> Boiling Point: 214 —216O <br /> Solubility in Water: Miscible <br /> Evaporation Rate: N/D <br /> Vapor Density: N/A <br /> C'hem7l•eat C'L49 <br /> Page 4 <br />