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y� y o San Joaquin County <br /> Environmental Health Department °Do na°a an, REHS <br /> ra K 1868 E Hazelton Avenue PROGRAM COORDINATORS <br /> • Stockton, California 95205 Robert McClellon,REHS <br /> Jeff Carruesco,REHS, RDI <br /> Kasey Foley,RENS <br /> Website: www.sjgov.ofgfehd Linda Turkatte,REHS <br /> Phone: (209) 468-3420 Rodney Estrada,REHS <br /> Fax: (209)468-3433 Adrienne Ellsaesser, REHS <br /> HAZARDOUS MATERIALS DISCLOSURE SURVEY <br /> A separate survey form is required for each business name and/or address in San Joaquin <br /> County. <br /> Business Name: IA)L ON ,'b/(7 0 7ie_�Telephone: � if 3(a <br /> Business Site Address: ST*?CFT J-A4C'U CA <br /> Mailing Address(if different fromabove):�t <br /> BusinessOwner(s) Name: J/n/t�T A-QlF Telephone: oda Cp3/O?(o�3 <br /> Business Owner Address: 1730 HOVEST LAWCAJfa L11it/E WCy, LA 176376, <br /> Nature of Business: &10 &1 Sd ywF� Fire District: rlfY DF TRACY <br /> Q1. } Yes ❑ No Does your business handle a hazardous material in any quantity at any one time in the <br /> / \ year? See the definition of hazardous material on page 2 of this form. <br /> `s�Yes o No Does your business generate, treat, or store a hazardous waste in any quantity? (used oil, <br /> used antifreeze, waste solvent, etc.) <br /> If your answer Is"No"to both questions In Q1, please print,sign,and date the bottom of this form and return to the address above. <br /> Q2. s u No Does your business handle a hazardous material, or a mixture containing a hazardous <br /> J material, in a quantity equal to or greater than 55 gallons, 500 pounds, or 200 cubic feet at <br /> any one time in the year? <br /> If"Yes", how long have you handled these materials at your business? �� <br /> If"Yes", check any of the fallowing conditions that apply to your business: <br /> t>A. The hazardous materials handled by this business are contained solely in a consumer <br /> (/ product packaged for direct distribution to and use by the general public. <br /> ❑ B. This business operates a farm for purposes of cultivating the soil, raising or harvesting an <br /> \r agricultural or horticultural commodity. <br /> Q3. ❑Yes tJo Does your business handle an Acutely Hazardous Material? See definition on page 2. <br /> Q4. �xYes o No Is your business within 1,000 feet of the outer boundary of a school? (Grades K-12) <br /> I have read the information on this form and understand my requirements under Chapter 6.95 of the California Health and <br /> Safety Code (HSC). I understand that if I own a facility or property that is used by tenants, it is my responsibility to notify the <br /> tenants of the requirements which must be met prior to issuance of a Certificate of Occupancy or beginning of operations. I <br /> declare under the penalty of perjury that the information provided on this disclosure survey is true and accurate to the best of <br /> my knowledge. <br /> Owner or Authorized/Agent: <br /> Print Name. k�fz 1C 1 Date: Ofr�OL/l� <br /> Signature: Title: <br /> 1 <br />