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® SAMPLE LABEL <br /> CODE11MCK Product <br /> TM Product Name Identifier Hazard Pictograms <br /> Company Name <br /> Street Address <br /> Cny State_ Supplier <br /> Postal Code Country_ Identification <br /> HazardCommunication Standard Labels Emergency Phone Number <br /> OSHA has updated the requirements for labeling of Keep containertightlyclosed.Store inacool, Signal Word <br /> well-ventilated place that is locked. Danger <br /> hazardous chemicals under its Hazard Communication Keep away from heattsparkslopen flame.No smoking. <br /> Standard(HCS).As of June 1,2015,all labels will be Only use non-sparking tools. <br /> Use explosion-proof electrical equipment <br /> required to have pictograms,a signal word, hazard and Take precautionary measures against static discharge. Highlyflammableliquidandvapor. Hazard <br /> Ground and bond container and receiving equipment May cause liver and kidney damage. <br /> precautionary statements,the product identifier,and Do not breathe vapors. Statements <br /> Wear protective gloves. <br /> supplier identification.A sample revised HCS label, Do not eat,drink orsmoke when using this product Precautionary <br /> identifying the required label elements,is shown on the Wash hands thoroughly after handling. Statements <br /> Dispose of in accordancewith local,regional,national, <br /> right.Supplemental information can also be provided international regulations as specified. <br /> Supplemental Information <br /> on the label as needed, In Case of Fire:use dry chemical(BC)orCarbon Dioxide)CUz) Directions for Use <br /> fire extinguisher to extinguish. <br /> Of lllOrE information: First Aid !-11 <br /> If exposed call Poison Center. N <br /> 001 ,�.�,T/A�® Occupational (800)321-OSHA(6742) Ifonskin for hair):Take off immediately any contaminated 4 <br /> ``�-� 1 Safety and Health www.osha.gov clothing.Rinse skin with water. Fill weigh[ Lot Number. °z <br /> Grosswei ht `r <br /> 9 Fill Date: � <br /> Administration Expiration Date: Q <br /> 2 <br /> O <br />