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MAY-19-2088 08:16 /ELEUEN, I1,1C. P.06r06
<br /> AWL Ashk
<br /> SP IL CONTAINER TEST RIEPORT
<br /> TEST DATE: May 6, 2008
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<br /> 1. QWNER
<br /> Name 7-Lleven, Inc
<br /> Address P 0. Box 711 Dallas, TX 75221 Phone# 805-523-2949
<br /> Contact Jay Stemle
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<br /> 2. FACILITY `J
<br /> Name 7-Fleven Market#2368!Store#14117
<br /> Address 2725 Country Club Lane Stockton, CA 95201 Phone# 209-463-1259
<br /> Contact Jct Stam le
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<br /> 3. COPA
<br /> Name San Joaquin County Environmental Health Notified May 6, 2008
<br /> F' Address 600 F. Main Street Stockton, CA 95202 Phone 4 209-468-3439
<br /> Contact Ray Von Flue Fax!i 209-468-3433
<br /> Ins actor Present Ray Von Flue
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<br /> 4. TESTING CONTRACTOR
<br /> Name Walton Engineering, Inc. I_ic# 617238 A, B, Haz
<br /> Address P.Q. Box 1025, West Sacramento, CA 95691 Phone# 916-373.1152
<br /> Contact Michael Walton Fax# 916-373-1172
<br /> Test Technician Bruce Stewart
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<br /> 6. TEST RESULTS
<br /> Measuring Equipment Used: Caldwell System 2001E Walton Engineering (Level Change Indicator)
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<br /> Product contained Gasoline-87 ` Gasoline-91
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<br /> Spill container capacity (US gallons) 5 5
<br /> Spill container manufacturer oPW t7PW
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<br /> Spill container depth (inches) _ 14.00 14.0(1 - R
<br /> Is the spill container located in a sump? No Na :Y.„
<br /> " Does sump have a liquid sensor installed? NIA N/A a{
<br /> Condition of spill container prior to testing dry
<br /> Portion of s ilI container tested Entire ¢i
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<br /> ? Depth of water level from bottom (inches) 12.50
<br /> Wait time for water level to stabAlze (hr:min) 0:10
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<br /> Test start time 1:2$A9vi L,
<br /> Test end time 1;56 AM
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<br /> Test duration (hrmin) 0:3D *:
<br /> `Chan a in water
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<br /> tt g ter level (t 0 000 Inches) 0A00 ------------------------
<br /> Pass/Fail threshold (0.005 inches!Ya Hr.) ^" 4.005
<br /> TEST RESULT_ . .,- ._ ; PASS
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<br /> 6. COMMENTS ':
<br /> This Is a retest of the 91 SC only.
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<br /> .;, Technician Slgnatueo 51 Date M,(y 6, 2008
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<br /> 0 200 Walren EnglneeArt Inc.
<br /> TOTAL P.06
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