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COMPLIANCE INFO 2004 - 2007
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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L
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LOWELL
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1975
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2300 - Underground Storage Tank Program
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PR0232521
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COMPLIANCE INFO 2004 - 2007
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Entry Properties
Last modified
12/13/2023 2:26:36 PM
Creation date
11/8/2018 9:38:22 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2300 - Underground Storage Tank Program
File Section
COMPLIANCE INFO
FileName_PostFix
2004 - 2007
RECORD_ID
PR0232521
PE
2361
FACILITY_ID
FA0004044
FACILITY_NAME
TRACY USD - SERVICE CENTER
STREET_NUMBER
1975
Direction
W
STREET_NAME
LOWELL
STREET_TYPE
AVE
City
TRACY
Zip
95376
APN
23213008
CURRENT_STATUS
01
SITE_LOCATION
1975 W LOWELL AVE
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
Supplemental fields
FilePath
\MIGRATIONS3\L\LOWELL\1975\PR0232521\COMPLIANCE INFO 2004 - 2007.PDF
QuestysFileName
COMPLIANCE INFO 2004 - 2007
QuestysRecordDate
11/29/2017 7:25:21 PM
QuestysRecordID
3737183
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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iZilei1e03 14: 24 4640138 ENVIRONMENTAL HEALTH PAGE 03 <br /> Hauler Registration # <br /> Address City Zip <br /> Permitted Disposal Site <br /> 7. a. Describe the method that will be utilized to purge and/or inert the piping: <br /> b. Piping Hauler. L <br /> Nameh �{/� ) t� ? 7( <br /> Address 7�7 /�� �7 _City� a� zip <br /> Phone fa q ))AE2- 252 <br /> Hauler Registration #(if hauled as hazardous)/y <br /> C. Piping Disposal Site: <br /> Name Q (� ' � Phone <br /> Address City ZJP <br /> EPA ID# (if transported to a permitted TSD facility) NIA <br /> B. Is the sampling firm an independent third party from the contractor? YES NO [] <br /> g. Describe, in detail, how the soil and/or water sample(s) beneath the piping or dispenser will <br /> be obtai ed: <br /> d 11✓ Jl /Jt'i i 12�/1� Rl i lrltll 11J� ���/ia <br /> i <br /> 10. Handling of excavated soil: <br /> a) Contaminated Soil Hazardous Waste Hauler: <br /> Name Hauler Registration# <br /> Address <br /> City Zip <br /> Phone (�) <br /> b) If soil is not to be hauled, describe what will be done with it: <br /> 3 <br />
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