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REMOVAL_2014 REMOVAL
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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2300 - Underground Storage Tank Program
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PR0539625
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REMOVAL_2014 REMOVAL
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Entry Properties
Last modified
11/20/2024 8:48:39 AM
Creation date
11/8/2018 9:54:08 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2300 - Underground Storage Tank Program
File Section
REMOVAL
FileName_PostFix
2014 REMOVAL
RECORD_ID
PR0539625
PE
2361
FACILITY_ID
FA0022676
FACILITY_NAME
CALTRANS
STREET_NUMBER
19107
Direction
E
STREET_NAME
STATE ROUTE 26
City
LINDEN
Zip
95236
CURRENT_STATUS
02
SITE_LOCATION
19107 E HWY 26
QC Status
Approved
Supplemental fields
FilePath
\MIGRATIONS3\T\HWY 26\19107\PR0539625\2014 REMOVAL.PDF
QuestysFileName
2014 REMOVAL
QuestysRecordDate
7/14/2017 3:08:20 PM
QuestysRecordID
3506712
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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Pre-Inspection <br /> I . <br /> Health and Safety Assessment �f7L/ <br /> FacilityName: C4_ ` t r� r I FAP. 0 Location: ' Uo PR#: #6 I w <br /> Business Type: -- G1v1, r-'V_nu,✓ <br /> Initially Completed By: Date: Za <br /> Instructions: Fill out this form as best-as possible before the initis inspection and complete the remaining information during or after <br /> the inspection. Subsequent Inspections: Review facility file and chemical inventory information, along with the information on this <br /> form, to become familiar with potential hazardous substances and/or conditions at the facility and any control or precautionary <br /> measures that should be taken prior to conducting the inspection activity.Updatefcomplete form as needed.Sign and date below. <br /> Chemical Hazards Physical Hazards <br /> ❑ Carcinogens: ❑ Oxygen Deficiency: <br /> ❑ Corrosives: ❑ Noise: <br /> ❑ Flammables: ❑ Excavations: <br /> ❑ Gases: ❑ Climbing: <br /> ❑ Metals: ❑ Explosion: <br /> ❑ Oxidizers: IR--44eavyE ui menta pp eet <br /> ❑ PCBs: ❑ Heat or Cold Stres : <br /> ❑ 1 Explosives: Other: <br /> Biolo ical Hazards Personal Protective E ui ment <br /> ❑ Dogs ❑ Hard Hat ❑ CPC-Tyvek <br /> ❑ Snakes ❑ Safety Vest ❑ CPC-Other: <br /> ❑ Insects ❑ Protective Boots ❑ APR Respirator <br /> ❑ Poisonous Plants ❑ Goggles/Glasses ❑ SCBA Respirator <br /> ❑ Other: ❑ Hearinq Protection ❑ Other: <br /> By signing below, I am declaring that I have reviewed the health and safety information for this facility prior to my <br /> inspection and that I have performed, and will perform during the inspection, the following actions: <br /> I have reviewed this form and the facility file for information on the business type of operation, compliance history, prior <br /> releases and response,and other health and safety related information. <br /> I have reviewed the properties and hazards associated with the chemicals in the chemical inventory submitted by the <br /> facility. <br /> I have searched out and evaluated information on the properties of the chemicals at the facility, using the intemet and <br /> other resources,for chemicals I am not familiar with at this time. <br /> I have reviewed the facility information with my supervisor if I could not determine the most appropriate health and safety <br /> precautions needed for this facility. <br /> I have gained an awareness of the potential hazards at the facility and have determined the appropriate health and safety <br /> precautions needed to perform my inspection. <br /> Before beginning the inspection, I will review the facility's health and safety information and rules with the owner/manager <br /> and wear the appropriate personal protective equipment. <br /> During the inspection, I will observe the labeling and condition of hazardous materials containers and conveyances,the <br /> posting of placards and warning signage,and the actions of the facility employees and guests to identify any potential <br /> unsafe conditions that may arise during the ins ection. <br /> Staff Slgnatup to Staff Signature Date <br /> San Joaquin County Environmental Health Department; 1868 E.Hazelton Avenue;Stockton, CA 95205;209.468.3420 <br /> EHD 48-06-12-2013 Pre-Inspectim Health&Safety Assessment <br />
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