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CO0047332
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1600 - Food Program
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CO0047332
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Entry Properties
Last modified
4/15/2025 9:25:24 AM
Creation date
11/15/2018 9:31:52 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
RECORD_ID
CO0047332
PE
1600 - FOOD PROGRAM
FACILITY_ID
FA0002283
FACILITY_NAME
BIRRIEVIA BETOS MEXICAN FOODS
STREET_NUMBER
608
Direction
E
STREET_NAME
CHARTER
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16715049
ENTERED_DATE
8/28/2018 12:00:00 AM
CURRENT_STATUS
Void
SITE_LOCATION
608 E CHARTER WAY
RECEIVED_DATE
8/28/2018 12:00:00 AM
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
SJGOV\lsauers1
Supplemental fields
Site Address
608 E CHARTER WAY STOCKTON 95206
Tags
EHD - Public
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• <br />4,11.-,- SAN JOAQUIN <br />cS Greotness 9rows h c ,, <br />Environmental Health Department <br />Time In: 3:15 pm <br />Time Out: 4:01 pm <br /> <br />Food Program Complaint Inspection Report <br />Name of Facility BIRRIEVIA BETOS MEXICAN FOODS Date: 09/05/2018 <br />Address: 608 E CHARTER WAY, STOCKTON 95206 <br />Owner/Operator: Telephone: (209) 460-1663 <br />Program Element: 1600 - FOOD PROGRAM Complaint #: C00047332 <br />DESCRIPTION OF COMPLAINT ALLEGATIONS <br />The San Joaquin County Environmental Health Department received the following complaint: <br />FOUND WORMS IN FOOD (SEE PICTURES ATTACHED) PLEASE CALL COMPLAINANT BACK VVITH FINDINGS. <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />#30 Food Storage/Display Properly Labeled <br />OBSERVATIONS: Onions being prepped were placed in box on the floor in kitchen. Maintain all foods at least 6 inches off <br />the floor. <br />*Corrected on site* <br />Some goat meat in containers in the walk in cooler are uncovered. Cover all foods with a snug fitting lid. Correct today. <br />CALCODE DESCRIPTION: Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" <br />above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b)) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />FOOD ITEM — LOCATION --TEMP ° F — COMMENTS <br />No Temperature Data Collected <br />NOTES <br />Complaint inspection made with manager. Manager is aware of the complaint. She said that the customer had ordered food <br />with goat head meat. <br />The goat meat comes from Stockton Livestock Auction Yards, 140 E. French Camp Rd., French Camp. Owner's daughter <br />spoke with representative at SLAY and he said that goats come from Mayars Meats in Livingston, CA. <br />Manager showed invoice from November 25, 2017 showing Stockton Livestock Auction Yards transaction of goats. <br />Owner will obtain most recent invoices from SLAY and forward to inspector. <br />FA0002283 C00047332 SC004 09/05/2018 <br />END 16-23 Rev. 06/30/15 Page 1 of 2 Food Program Complaint Inspection Report <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com
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