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COMPLIANCE INFO 2018-PRESENT
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1600 - Food Program
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PR0543850
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COMPLIANCE INFO 2018-PRESENT
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Last modified
12/13/2018 11:44:38 AM
Creation date
12/7/2018 9:48:23 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2018-PRESENT
RECORD_ID
PR0543850
PE
1608
FACILITY_ID
FA0024933
FACILITY_NAME
DARK HORSE BOUTIQUE & GOURMET POPCORN
STREET_NUMBER
23301
Direction
N
STREET_NAME
BRYANT
STREET_TYPE
RD
City
ACAMPO
Zip
95220
CURRENT_STATUS
01
SITE_LOCATION
23301 N BRYANT RD
P_LOCATION
99
QC Status
Approved
Scanner
WNg
Supplemental fields
FilePath
\MIGRATIONS\B\BRYANT\23301\COMPLIANCE INFO 2018-PRESENT.PDF
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EHD - Public
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_ SA N J OA Q U I N Environmental Health Department <br /> f" `i —COUNTY— <br /> Greatness grows here. <br /> COTTAGE FOOD OPERATIONS (CFO) <br /> REGISTRATION/PERMITTING FORM <br /> (CALIFORNIA HOMEMADE FOOD ACT AB 1616 (GATTO)) <br /> �rz/,e_- <br /> CFO Busi ess Name: Owner Name: <br /> 4 Mtk d cyx <br /> i'CFO Physical Address: CFO Ci CFO Zip: <br /> 4(" p'6t.'po tG.J 2_2 � <br /> Website(If app Telephone: <br /> Wt0 �C)%,C Dutj <br /> 1. Categories: <br /> "Class A" (Direct Sales Only)$155 ❑ "Class B" (Direct& Indirect Sales) $310 <br /> 2. Prohibited Items: Initial if you agree to abide by the followings- i <br /> Foods containing cream, custard, or meat fillings are potentially hazardous and are NOT ALLOWED. Only <br /> foods that are defined as "non-potentially hazardous" are approved for preparation by a Cottage Food Operation. <br /> These foods include items that do not require refrigeration to keep them safe from bacterial growth that could be a <br /> cause of food-borne illness. <br /> 3. "Class A" Self Certification Checklist: <br /> Checklist completed ("Class A" CFOs Only) <br /> 4. Products: <br /> Please check the items you will be preparing and/or selling. <br /> ElBaked Goods ❑ Dried Pasta ❑ Honey Popcorn/Popcorn Balls <br /> ❑ Candy ❑ Dry Baking Mixes ❑ Mustard ❑ Vinegar <br /> ❑ Churros ❑ Waffle Cones ❑ Dried Grain Mixes ❑ Fruit Butter** <br /> ❑ Buttercream * ❑ Buttercream * ❑ Flat Icing ❑ Ground <br /> Frosting/Icing Fondant/Gum paste Chocolate <br /> ❑ Dried Mole Paste ❑ Herb/Spice Blends ❑ Pizzeles ❑ Jams/Jellies** <br /> Nut Mixes/Nut Fried or Baked <br /> ❑ Fruit Empanadas ❑ Fruit Tamales/Pies ❑ Butters ❑ Donuts and <br /> Waffles <br /> ❑ Granola/Cereals ❑ Seasoning Salt ❑ Trail Mix/ Dried Fruit ❑ Dried Fruit <br /> Salted Marshmallows/ <br /> ❑ Cotton Candy ❑ Candied Apples ❑ Caramel/Fudge ❑ Marshmallow <br /> Bars* <br /> Dried or Dehydrated Dried Vegetarian- <br /> ❑ Vegetables ❑ Based Soup Mixes ❑ Vegetable and Potato Chips <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209464-0138 1 www.sjcehd.com <br /> J <br />
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