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r0A J SAN. 10A Q U I N Environmental Health Department <br /> --COUNTY <br /> 4T� Greotness grows here. Time In: 12:02 pm <br /> rcr� <br /> Time Out: 12:45 om <br /> Food Program Complaint Inspection Report <br /> Name of Facility: KFC/A&W#284 Date: 11/30/2018 <br /> Address: 4450 E WATERLOO RD, STOCKTON 95215-2306 <br /> Owner/Operator: FROILAN 284, INC. Telephone: (209)931-8994 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00047683 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> FACILITY IS DIRTY. COMPLAINANT ALLEGES THE SODA MACHINE DOESN'T APPEAR TO BE CLEAN. MOLD <br /> AROUND SODA DISPENSER. KITCHEN HAD TRASH LEFT ON FLOOR. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7, <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> All previous violations have been corrected. <br /> Facility has hood services that degrease hoods every 3 months. <br /> All cups and food related items have been raised off floor and onto proper shelving. <br /> Soda nozzles have little to no buildup. Manager on site states that are removed daily to be cleaned and sanitized. <br /> Floor and walls have been maintained and washed. <br /> Complaint abated 11/30/2018. <br /> OIR emailed. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the Califomia Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> 0 - <br /> Received by: Name and Title: Lizbeth Martinez,manager <br /> EH Specialist: VICTOR ACEVEDO Phone: (209)468-0337 <br /> FA0014100 C00047683 SC544 11/30/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />