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Program Element: 1601 - FOOD PLAN CHECK <br />Telephone: (310) 275-7774 Requestor: FAHMIDA RASHID, AUTHORIZED AGENT, PERMIT ADVISORS <br />Inspection Type: 523 - Plan Check/Report Review <br />Address: 2043 JACKSON AVE , ESCALON <br />Date: 05/15/2018Name of Facility: FAMILY DOLLAR <br />Food Program Service Request Inspection Report <br />10:55 am <br />10:00 am <br />Time Out: <br />Time In: <br />San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd <br />Request #: SR0078866 <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br /> #33 Nonfood Contact Surfaces Clean <br />OBSERVATIONS: Clean all nonfood contact surfaces before operation. <br />CALCODE DESCRIPTION: All nonfood contact surfaces of utensils and equipment shall be clean. (114115 (c)) <br /> #45 Floors, Walls, Ceilings; Clean and Maintained <br />OBSERVATIONS: Clean all floors, walls, etc. before operation. <br />CALCODE DESCRIPTION: The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor <br />surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br />cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original <br />unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), <br />114266, 114268, 114268.1, 114271, 114272) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 100 <br />n/a <br />6 dr Zero Zone -- west -- 37.00º F 9 dr Zero Zone -- 9.00º F <br />6 dr Zero Zone -- east -- 37.00º F mop -- 126.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Final inspection for Family Dollar. <br />No food prep at facility. <br />Conditions met. No violations observed. <br />Ok to permit as 1618 - $270 once all fees have been paid. <br />Return to 1868 E. Hazelton Ave., Stockton with ID and tax ID, complete pink and green forms, and pay permit fee. <br />Page 1 of 2EHD 16-23 Rev. 06/30/15 Food Program Service Request Inspection Report <br />FA0018763 SR0078866 SC523 05/15/2018