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C <br /> C <br /> M <br /> V <br /> E <br /> M <br /> r <br /> ,. >1 <br /> Al <br /> Designation Has Bean Conferred Ups <br /> c <br /> 5 �a cdt ><-i d4v <br /> RUPINDER GURM <br /> fADO1 Iq7 <br /> SAFETY " <br /> .tiiilllri <br /> 'JVI i� has �aiet all the <br /> s <br /> prof,sslonai reyi� �sI1�F �t5 to, �Nrtification in <br /> food service �I;��c�, and sanitation. ALLR(UjjkD PROGRAM <br /> American hlatonaj Standards 1"Ifil.te <br /> #0659 <br /> Exam 2312 Recognized By Conference For Food Protection <br /> Mir <br /> Certificate No: 1932786 <br /> Ryan McMillion, Client Services Manager Exam Date: 01/09/17 <br /> Prometric 1 7941 Corporate Drive,Nottingham,MD 21236 1 800.624.2736 <br /> Test Code: 6203062312 <br /> Expires on: 01/09/22 <br />