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os•.. .. San Joaquin County <br /> y� Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �..• �P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> '9Gl P Oftt� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: JAHANT FOOD N FUEL STOP, 24323 N HWY 99 ,ACAMPO 95220 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Men RR 115.00°F Handwash Subway--100.00°F <br /> Upstairs RR--103.00°F Tomatoes Subway reach in--41.00°F <br /> Handwash--104.00°F Roast Beef--Subway reach in--41.00°F <br /> prep sink--120.00°F Walk In--41.00°F <br /> Women RR--105.00°F 2D cooler--Subway--45.00°F <br /> Mop sink--133.00°F 3-comp sink--134.00°F <br /> Meat Ball--Subway heat hold reach in--138.00°F <br /> NOTES <br /> Sanitizer bucket 100 ppm quat. Corrected to 200 ppm. <br /> Note: Facility includes Subway shop inside. No separate food permit for both operations(Jahant and Subway) <br /> A copy of this report will be emailed to jahant94@yahoo.com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: BACHITAR, OWNER <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> FA0004345 PR0500104 SCO01 02/02/2016 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br />