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Pquin� San Joaquin County <br /> a. Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • cq., ;a• Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �rFORN <br /> Food Program Official Inspection Report <br /> Facility Name and Address: LODI USD-GEORGE LINCOLN MOSHER, 3220 BUDDY HOLLY DR, STOCKTON 95212 <br /> Milk,choco--milkbox left--40.00°F RR left--100.00°F <br /> 1-comp prep- 110.00°F 2D Cres Cor--dining--161.00°F <br /> 2D Cres Cor- kitchen--143.00°F RR right--68.00°F <br /> WI--40.00°F Milk--milkbox right--42.00°F <br /> 1-comp prep--100.00°F <br /> NOTES <br /> Sanitizer bucket: 200 ppm quat <br /> Note: Continue to provide and retain time log (for at least 30 days)for PHF that uses time control only(salad bar) <br /> OIR emailed to dmead@lodiusd.net and Cindy Oliver <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: diane mead, manager <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> FA0018101 PR0526735 SC101 04/04/2017 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br />