My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
CO0029392
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
C
>
CHARTER
>
39
>
1600 - Food Program
>
CO0029392
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
10/15/2020 8:52:54 AM
Creation date
2/1/2019 1:25:29 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
RECORD_ID
CO0029392
PE
1600
FACILITY_ID
FA0002381
FACILITY_NAME
SUPERSAVE MARKET
STREET_NUMBER
39
Direction
W
STREET_NAME
CHARTER
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
14716038
ENTERED_DATE
11/12/2008 12:00:00 AM
SITE_LOCATION
39 W CHARTER WAY
RECEIVED_DATE
11/10/2008 12:00:00 AM
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
ADMIN
Supplemental fields
FilePath
\MIGRATIONS\C\CHARTER\39\CO0029392.PDF
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
3
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
- -- ----_SAN_.J OAQU I N COUNTY - <br /> -ENVIRONMENTAL HEALTH DEPARTMENT <br /> 600 EAST MAIN STREET,STOCKTON,CA 95202-3029 <br /> TELEPHONE:(209)488-3420 F,4X:(209)464-0138 WEB:WWW.SJGOV:ORGIEHD <br /> FOOD PROGRAM OFFICIAL INSPECTION-REPORT <br /> Name of Facility: �' Rk Dote: <br /> Address: � City: Zip Code: <br /> Owner/Operator: Telephone: <br /> Program Element: eL) Program Record. 9 Inspection Type:LleG <br /> KB 18-0 <br /> Posted D Yes u No Permit Posted u Yes u No Rednspection on or After: <br /> OBSERVATIONS AND CORRECTIVE ACTIONS <br /> Ion n fi e <br /> i <br /> I <br /> $czQ/F_v`�'L _ D G ,d Ll A4 <br /> /d G dont f See- <br /> Item 1 Location Temperature Item!Location Temperature Item I Location Temperature <br /> Food Safety Certification Facility Hot Water Temperature Warewashing <br /> Name: .SP_2 Hand Sink: of Chlorine: ppm Heat: of <br /> Exp.Date: Warewashing Sink: of Quat.Amm.: ppm Other: of <br /> Received By 1 Title: <br /> EH Specialist: Phone: <br /> Time in:/ Time Out: r O_ Page of <br /> EHD 16-23 (2" pg) 8114108 FOOD OR CONTINUATION <br /> 08114108 <br />
The URL can be used to link to this page
Your browser does not support the video tag.