Laserfiche WebLink
SAN JOAQUIN COUNTY <br /> ENVIRONMENTAL HEALTH DEPARTMENT <br /> 600 EAST MAIN STREET,STOCKTON, CA 95202-3029 <br /> TELEPHONE:(209)468-3420 Fax:(209)464-0138 WEB:VMW.SJGOV.ORG/EHD <br /> FOOD PROGRAM OFFICIAL INSPECTION REPORT <br /> Name of Facility; (ew "aeb-elew Date: <br /> Address:- City: Zip Code. <br /> Owner I Operator: ry iw 0Telephone: <br /> Program Element: Program Record: Inspection Type: <br /> B18O Posted D Yes 0 No Permit Posted 0 Yes [I No Reinspection on or After: <br /> OBSERVATIONS AND CORRECTIVE ACTIONS <br /> 7-/7-T- <br /> fJsd <br /> all <br /> fPW-nLr-- r7)A q4AX- <br /> V4� V <br /> 6bv 0,40 � b ck j-r <br /> Y'0 0 V1 P-Mv (ack'I pte, kl4lt43 <br /> vie f b 6"Ve <br /> vvi bdviQ*� Lxf ctj <br /> A jyV1PV " 7 If '0 fy;ztjq a "110------j <br /> Item I Location Temperature Item Location Temperature Item I Location Temperature <br /> Food Safety Certification Facility Hot Water.Temperature Warewashing <br /> Name' Hand Sink: of Chlorine: PPM Heat: dF <br /> Exp.Date: Warewashing Sink: -F Quat.Amm.: Other; <br /> PPM -F <br /> Received By I Title: Phone: <br /> EH Specialist: <br /> Time in: Time Out: Page of <br /> EH9 1&23 (2r,'pg) FOOD PROGRAM OIR <br />