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SANJ O A Q U I N Environmental Health Department <br /> CQUNTY <br /> Sweet Sorghum Roasted Coffee <br /> Syrup ® (Beans/Grounds) Chocolate Covered Nonperishable Food <br /> Fried or Baked <br /> Donuts and Waffles Dried Hot Chocolate ❑X Other TEAS <br /> Do not contain eggs, cream,or cream cheese <br /> "If preparing jams,jellies or fruit butters, include a list of ingredients(attach separate page if needed). These items <br /> must comply with standards described in Part 150 of Title 21 of the Code of Federal <br /> Regulations http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart=150 <br /> Food Descriptions: <br /> Cocoa beans. Blending our own flavors to make a unique blend <br /> Chocolate. Artisian chocolates are made from various molds and hand crafted <br /> Grounded Chocolate. Cocoa Beans are roasted and grinded. <br /> Chocolate Candy Bars. Chocolate is tempered and molded with toppings such as nuts,peppercorns,flavorings. <br /> Caramel Apples Apple dipped in soft Caramel and Chocolate with or without nuts or candies <br /> Candied Apples made from sugar, corn syrup,water cinnamon and red food coloring. <br /> Salted Caramels.Caramels enrobed in Chocolate <br /> Fudge. Different flavors. Various chocolate such as Dark, Milk Chocolate, Peppermint,White,may have nuts, candy, marshmellows <br /> Dipped Pretzels,Candy Canes, dried fruit,marshmellows <br /> Tea. Mixing different teas leaves for our own unique blend. <br /> Coffee Beans Blending our unique chocolate and coffee blend. <br /> Butter Cream Frosting made of Confectioners Sugar and Water <br /> 2of5 <br /> EHD 16-27 6/29/17 CFO REG/PERMITTING FORM <br />