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SANOAQU I N Environmental Health Department <br /> COUNTS IY <br /> C1 reo rrie3 S grows here, Time In: 10:18 am <br /> Time Out: 11:00 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: FLYING J TRAVEL PLAZA#1017 Date: 03/22/2018 <br /> Address: 345 ROTH RD, LATHROP 95330 <br /> Owner/Operator: CRAWFORD, KEVIN J Telephone: (865)588-7488 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00045993 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> C00045993 states: "COMPLAINANT ALLEGES THEY WERE AT THE FACILITY ON 3/19/18 AT APPROXIMATELY 12:00 <br /> PM AND OBSERVED COOK TOUCHING CASH REGISTER, FOOD, PAPERS AND OTHER FOODS WITHOUT <br /> CHANGING GLOVES. COMPLAINANT ALSO OBSERVED THE COOK REMOVE GLOVES AND STARTED TOUCHING <br /> FOOD, MONEY AND OTHER THINGS WITH BARE HANDS." <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #6 Handwashing Facilities Supplied and Accessible <br /> OBSERVATIONS:The paper towel dispenser at the PJ Fresh is not functioning properly. Paper towels are available. Staff is <br /> working to repair the dispenser. <br /> Maintain paper towel dispensers in working order at all times. Correct today. <br /> CALCODE DESCRIPTION:Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be <br /> maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing,food preparation and the washing of <br /> utensils and equipment. (113953, 113953.1, 114067(1)) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Manager on Duty is aware of the complaint. <br /> Customers order food at the kiosk, pay at one of the registers(either fuel or food register)and then pick-up the food. No one <br /> at food POS at the time of the inspection; customers pay at fuel registers. Per Manager,the staff member working the cash <br /> register usually does not handle the food. <br /> Upon inspection this date, proper hand washing and proper food handling was observed. <br /> FA0024217 C00045993 SCO04 03/22/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />