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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0541522
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COMPLIANCE INFO
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Entry Properties
Last modified
12/24/2019 9:18:09 AM
Creation date
2/15/2019 1:17:42 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0541522
PE
1632
FACILITY_ID
FA0023804
FACILITY_NAME
MID-TOWN YOUNG ADULT
STREET_NUMBER
120
Direction
E
STREET_NAME
CENTER
City
MANTECA
Zip
95336
CURRENT_STATUS
01
SITE_LOCATION
120 E CENTER
P_LOCATION
04
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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: SA NUJ FAQ U I N Environmental Health Department <br /> ._ COUNTY <br /> Tl : 1025 am <br /> ^'•ti7F Opt�� Greotness grows here. <br /> Timee OOutut: 10:43 am <br /> Food Program Official Inspection Report <br /> Name of Facility: MID-TOWN YOUNG ADULT Date: 09/23/2019 <br /> Address: 120 E CENTER , MANTECA 95336 <br /> Owner/Operator: SJ CO OFFICE OF EDUCATION Telephone: (209)468-9061 <br /> Program Element: 1632-EXEMPT FOOD <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Sasha Cannon Expiration Date:September 23,2021 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 108°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> hand sink--men's--100.00°F GE fridge--41.00°F <br /> hand sink--women's--100.00°F <br /> NOTES <br /> This is the 1st routine inspection of the school year. <br /> Lunch arrives around 10:30- 10:45AM. Lunch is at 11:OOAM. <br /> No violations at the time. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> ;d� <br /> Received by: Name and Title: Sasha Cannon, special education tea <br /> EH Specialist: SCOTT SANGALANG Phone: (209)468-3452 <br /> FA0023804 PR0541522 SCO01 09/23/2019 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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