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'71 , -1 <br /> ServSafe <br /> National Restaurant Association <br /> WWWAAervSafe"' <br /> CERTIFICATION <br /> DETRA CORELL <br /> for successfully completing the standards set forth for the ServSafe'-'Food Protection Manager Certification Examination, <br /> which is accredited by the American National Standards Institute(ANSI)-Conference for Food Protection(CFP). <br /> 5445 <br /> ER EXAM FORM NUMBER <br /> 10/1/2019 10/1/2024 <br /> DATE OF EX 'INATION DATE OF EXPIRATION <br /> Local laws apply.Ch ith your local regulat*Y for recertification requirements. <br /> AAA:a <br /> ! <br /> � $her n <br /> #0655 E _-_ ce President,National Rest dation Solutions QQ' ❑. <br /> In aaordmce v it r C—f—h176,Reso"-ADM N 06820131RegJd: <br /> r- '-:6 c i"F=udafian INRAEFI AM 6LO h-da Ser,b1 are nodenwrks of the NRAEF.Ndiond Renwrml AssocianonO and the arc design <br /> i a d Resrtw�ax Aswcioran <br /> rhi,deco !camws 6e reprodund o.al!ered. <br /> 17110211 v I?I 1 Cmrxt as wish ques+wre d 733 S.Wacker Drive,50.3600,Cki ago,IL 60606-6383 or S—SdaOnsnw-1-9. <br /> �e F: c a-S,0/�J <br /> Sic-t+\,y� <br /> -7SOo r\ <br /> s <br />