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ARCHIVED REPORTS XR0001318
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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C
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CENTER
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205
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3500 - Local Oversight Program
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PR0544173
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ARCHIVED REPORTS XR0001318
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Entry Properties
Last modified
2/25/2019 12:15:35 PM
Creation date
2/25/2019 11:07:26 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0001318
RECORD_ID
PR0544173
PE
3528
FACILITY_ID
FA0003613
FACILITY_NAME
ARCO STATION #4493*
STREET_NUMBER
205
Direction
N
STREET_NAME
CENTER
STREET_TYPE
ST
City
STOCKTON
Zip
95202
APN
13909003
CURRENT_STATUS
02
SITE_LOCATION
205 N CENTER ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
WNg
Tags
EHD - Public
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WELL DEVELOPMENT DATA SHEET <br /> AhProject # p3iZ��-mss-- Client U leS q93 <br /> Developer ir S Date Developed <br /> Well T D Vv,,%,.,1 - k Z iZ� Weil Diameter (circle one) C) 3 4 6 _ <br /> Total Well Depth Depth to Water <br /> Be e Afte>i o B efoi e A't,q 4 After ;t,"t, 6 <br /> Reason not developed If Free Pxoduct, thlcluness <br /> Additional Notations S t o <br /> Volume Conversion Factor(VCF) Well doi VCF <br /> f 12 i(d'I 1)c.1 1131 2- s 016 <br /> wlicre 3• 037 <br /> 12—in I Foal 4" — 0 63 <br /> d diamcler(in i 6" 147 <br /> n=31416 10" 408 <br /> 231-in Up 1 12" = 6 V <br /> 1 Case Volume Specified Volumes — gallons <br /> Puiging Device Bailer ❑ Electric Submersible ❑ <br /> Middleburg 2`� Suction Primp ❑ <br /> Type of Installed Pump <br /> Other equipment used Z " �SM640 MCC, <br /> Cond TURBIDITY VOLUME <br /> TIME TEMP(F) pH (MS Or (14TUs) REMOVED NOTATIONS <br /> 0A%_1 Z-Z_ "1 113 tdao 8R•qZ< X3.3 7-Z $,1z <br /> c>ok 33 0.C1 `7. n eqq 7 r 600 zS,Z <br /> cad 10 (a tri•S `-1•I Liz U S S `7 33 •la <br /> 01 SG S• S( C1 93 1 'i f(a S o• i w = 31.qj <br /> 1005 (Q(V-q `l. C�z1 azo _'9 <br /> tZ (r G 1-`� $3 ay a 6-1• Z D t%,,) 3 Ce o a- <br /> azo ��•�f �'z� 1� -7 S• <br /> tai c�t�.z ri . Stn a -i 11,13 <br /> N 3'70 <br /> • Did Well Dewater? 0j() If yes, note above Gallons Actually Evacuated W <br />
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