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ARCHIVED REPORTS XR0001342
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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C
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CENTER
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1201
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3500 - Local Oversight Program
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PR0544188
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ARCHIVED REPORTS XR0001342
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Entry Properties
Last modified
2/27/2019 1:49:48 PM
Creation date
2/27/2019 11:40:42 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0001342
RECORD_ID
PR0544188
PE
3526
FACILITY_ID
FA0006698
FACILITY_NAME
FERNANDOS PLACE
STREET_NUMBER
1201
Direction
S
STREET_NAME
CENTER
STREET_TYPE
ST
City
STOCKTON
Zip
95209
APN
14716003
CURRENT_STATUS
02
SITE_LOCATION
1201 S CENTER ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
WNg
Tags
EHD - Public
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110 2nd Avenue South,#D7,Pacheco,CA 94553-5560 <br /> McCAMPBELL ANALYTICAL INC Telephone 925-798-1620 Fax 925-798-1622 <br /> http//www mccamnbell com E-mail main@mccampbell com <br />' Advanced GeoEnvironmental Client Project ID Fernando's Place Date Sampled 08/16/01 <br /> 837 Shaw Road Date Received 08/17/01 <br />' Stockton, CA 95215 Client Contact Paul Dotson Date Extracted 08/17-08/20/01 <br /> LClient PO Date Analyzed 08117-08/20101 <br />' Ethylene Dibromide(1,2-Dibromoethane) and 1,2-Dichloroethane(1,2-DCA) <br /> EPA method 8260 <br /> Lab ID Client ID Matrix EDB' 1,2-DCA %Recovery Surrogate <br /> 74992 CPT 1-51' W ND<35,1 ND<35 106 <br />' 74993 CPTI-64' W ND<2 5il ND<2 5 106 <br /> 74994 CPTI-90' W ND<2 5d ND<2 5 104 <br />' 74995 CPTI-123' W ND ND 109 <br /> I <br /> I • <br /> I <br /> I <br /> I <br /> Reporting Linut unless otherwise W 1 0 ug/L 10 <br /> I stated,ND means not detected above <br /> the reporting limit S 5 0 ug/kg 50 <br /> water and vapor samples are reported in ug/L,soil and sludge samples in ug/kg,wipes in ug/wipe and all TCLP/SPLP extracts in ug/L <br /> h)lighter than water immiscible sheen is present,i)liquid sample that contains greater than--5 vol %sediment,j)sample diluted due to high <br /> organic content <br /> DHS Certification No 1644 Edward Hamilton,Lab Director <br /> • <br />
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