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1600 - Food Program
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PR0543222
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COMPLIANCE INFO
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Entry Properties
Last modified
6/12/2020 4:54:38 PM
Creation date
3/4/2019 2:56:23 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0543222
PE
1623
FACILITY_ID
FA0024630
FACILITY_NAME
STARBUCKS #53956
STREET_NUMBER
338
Direction
E
STREET_NAME
MAIN
STREET_TYPE
ST
City
RIPON
Zip
95366
CURRENT_STATUS
01
SITE_LOCATION
338 E MAIN ST
P_LOCATION
05
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �... _ P Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> QLtkoR�'� <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: STARBUCKS COFFEE, 338 E MAIN ST, RIPON 95366 <br /> #45 Floors,Walls, Ceilings; Clean and Maintained <br /> OBSERVATIONS:Clean all floors,walls, etc. before opening. <br /> CALCODE DESCRIPTION: The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor <br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original <br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), <br /> 114266, 114268, 114268.1, 114271, 114272) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: needed Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> magic sink--right--125.00°F 1 dr Delfield--under blenders--39.00°F <br /> hand sink--counter--100.00°F 1 dr Delfield--left under espresso--40.00°F <br /> nitro cooler--39.00°F hand sink--rr--100.00°F <br /> 1 dr Delfield drive thru right--41.00°F display reach--38.00°F <br /> 1 dr Delfield right under oven--38.00°F 1 dr True cooler--41.00°F <br /> magic sink--drive thru--120.00°F 1 dr Delfield--drive thru left--41.00°F <br /> 1 dr Delfield--left under oven--40.00°F magic sink--left--120.00°F <br /> 2 dr True cooler--41.00°F 1 dr True freezer--20.00°F <br /> Structual Concepts--customer display--38.00°F 1 dr Delfield customer hand off window--39.00°F <br /> mop--127.00°F 1 dr Delfield left under espresso--40.00°F <br /> 2 dr True freezer--7.00°F <br /> NOTES <br /> Plan check final. <br /> Drive thru window(20"x 31")with self-closing window and air curtain. <br /> 40 gallon water heater-60k BTU <br /> No sanitizer on site at time of inspection. Ecolab will service the store. <br /> Dishwasher cycle ran. Machine shows 169F, but Thermolabel did not detect 160F. <br /> Conditions on letter have been met. <br /> OK to permit as PE 1623 ($350)once all fees have been paid. <br /> Return to 1868 E. Hazelton Ave., Stockton to pay permit fee. Owner(rep)driver license and tax ID required. <br /> FA0024118 SR0078618 SC523 04/30/2018 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 3 Food Program Service Request Inspection Report <br />
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