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SANOAQU I N Environmental Health Department <br /> COUNTY IY <br /> GrtoWSS grow$ here, <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: HICKORY FARMS#13566, 3200 S NAGLEE RD ,TRACY 95376 <br /> 3 comp hand-sink--90.00°F reach-in refrigerated chest--35.00°F <br /> NOTES <br /> All pre-packaged food <br /> Some samples are pre-cut/some are cut on site(on paper plates with disposable knives-no warewashing) <br /> Overstock storage area for shelf stable as well as refrigerated items is not accessible this date. Ensure the refrigeration is 41 F <br /> or below. <br /> OK to permit <br /> Permit handed to operator. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Carol Wilbon, Store Manager <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0007423 SR0080730 SC061 11/20/2019 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program Service Request Inspection Report <br />