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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0161602
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COMPLIANCE INFO
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Entry Properties
Last modified
5/21/2020 1:14:04 PM
Creation date
3/26/2019 11:01:52 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0161602
PE
1615
FACILITY_ID
FA0001472
FACILITY_NAME
MORELLIA MARKET
STREET_NUMBER
1402
Direction
E
STREET_NAME
HAZELTON
STREET_TYPE
AVE
City
STOCKTON
Zip
95205
APN
13902019
CURRENT_STATUS
01
SITE_LOCATION
1402 E HAZELTON AVE
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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Time In: 1120 am <br /> Time Out: 12:02 pm <br /> �...Q .. C San Joaquin County <br /> .X Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �..• P Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> Food Program Service Request Inspection Report <br /> Name of Facility: MORELIA MARKET Date: 07/18/2018 <br /> Address: 1402 E HAZELTON AVE , STOCKTON 95205 <br /> Requestor: MARWAN KASSEM, MORELIA MARKET Telephone: (209)250-6131 <br /> Program Element: 1602-FOOD CONSULTATION Request#: SR0079393 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #21 Hot and Cold Potable Water Not Available <br /> OBSERVATIONS:There is no hot or cold water at hand washing sink. Provide prior to operating the business. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> #41 Plumbing Maintained;Approved Back Flow Device <br /> OBSERVATIONS:Condensate is draining into a bucket in the basement. Install a floor sink or other method and maintain 1 <br /> inch air gap. Correct prior to operating the business. <br /> The 2 compartment sink next to the restroom will be used as a janitor sink. There is no hot or cold water. Provide prior to <br /> operating the business. <br /> CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device,as required <br /> by applicable plumbing codes. (114192)All plumbing and plumbing fixtures shall be installed in compliance with local plumbing <br /> ordinances, shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good repair. Any hose <br /> used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other purpose. (114171, <br /> 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> air--walk in cooler--41.00°F <br /> NOTES <br /> Call for an follow up inspection. <br /> Contact the city of Stockton for requirements of new walk in cooler installation. <br /> Permit will be issued when the the above are corrected. <br /> PE 1615 <br /> FA0001472 SR0079393 SC061 07/18/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Food Program Service Request Inspection Report <br />
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