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gha�h. SAN J O A Q U I N Environmental Health Department <br /> _ ....,. . <br /> COUNTY Linda Turkatte, REHS, Director <br /> P Greatnessrows here. Kasey Foley, REHS,Assistant Director <br /> 9 PROGRAM COORDINATORS <br /> Robert McClellon, REHS <br /> Jeff Carruesco, REHS, RDI <br /> Willy Ng, REHS <br /> Muniappa Naidu, REHS <br /> Michael Kith,REHS <br /> March 1, 2019 <br /> cl- COPY <br /> ATTN: CITY OF TRACY <br /> LEGACY FIELDS CONCESSION STANDS <br /> 333 CIVIC CENTER PLAZA <br /> TRACY, CA 95376 <br /> RE PROPOSED: LEGACY FIELDS CONCESSION STANDS-SR0080255 <br /> 4901 N. TRACY BLVD. <br /> TRACY, CA 95304 <br /> Dear Ms. Mabry: <br /> This letter indicates San Joaquin County Environmental Health Department (EHD) approval of <br /> drawings submitted for the proposed LEGACY FIELDS-SR0080255, subject to the following <br /> condition(s): <br /> 1. Food service pass-through window openings shall be equipped with a self-closing screen or <br /> window, or an automatic switch-activated air curtain. Service openings shall be limited to 216 <br /> square inches [CRFC §114259.2]. <br /> 2. The floor surfaces in all food preparation or packaging areas, open food storage areas, utensil <br /> washing areas, refuse storage areas, janitorial areas, and all restroom and employee change <br /> areas, shall be smooth and of durable construction and nonabsorbent material which is easily <br /> cleaned. These floor surfaces shall be coved at the juncture at the floor and wall with a three- <br /> eighths (3/8) inch minimum radius coving and shall extend up the wall at least four (4) inches. <br /> Rubber or vinyl top set base is not permitted in these areas [CRFC §114268]. <br /> 3. All ice machines and bins, food preparation sinks, warewashing sinks (dishwashing units), <br /> display cases and refrigeration units, and any other food service equipment which discharges <br /> liquid waste, shall be drained by means of indirect waste pipes discharged through an air gap <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />