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did notice on the plans/sample menu that French fries, hamburgers, onion rings,corn <br /> dogs. Etc. are going to be sold. How will these food items be prepared?There is no <br /> fryer, cooking equipment or exhaust hood on the plans. Please let me know. <br /> Kadeanne Linhares, RDI, REHS <br /> Senior Registered Environmental Health Specialist <br /> San Joaquin County Environmental Health Department <br /> (209)468-0330 desk <br /> (209)468-3877 (fax) <br /> This communication and any attachment may contain confidential and privileged information for the use of the <br /> designated recipient(s)named above.Distribution,reproduction or any other use of this transmission by any party <br /> other than the intended recipient(s)is prohibited. If you are not the intended recipient,please contact the sender <br /> immediately and permanently delete the original and any copies of this email and any attachments. <br /> APlease consider the environment before printing this e-mail. <br /> <image001.png> <br /> From: David Duncan [mailto:norcalconcession@gmail.com] <br /> Sent: Friday, March 1, 2019 10:34 AM <br /> To: Kadeanne Linhares [EH] <br /> Subject: Re: Legacy Fields Concession Stands <br /> Hi Kadeanne, <br /> The city is asking us to contact you and set up a time to have you come out and <br /> inspect the facilities once the food plan check is approved. How do we set that <br /> up with you? Is there a form we need to fill out? <br /> 5 <br />