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4. All ice machines and bins, food preparation sinks, dishwashing sinks (dish- washing units), display cases and refrigeration units and any other food service equipment which discharge liquid waste shall be disposed therein by an indirect connection through an air gap (Height of air gap must equal two times the inside diameter of the discharge tube. H=2xI.D.) into a floor sink or other approved waste receptors. All floor sinks are to be positioned to be readily cleanable, accessible for inspections, and must be flush with finished floor. Do not place floor sinks inside walk in refrigeration units or cabinets. CURFFL 114100 and 114150 5. All manufactured and custom made food service equipment must meet National Sanitation Foundation (NSF) standards or equivalence. All proposed equipment is subject to Health Department approval. CURFFL 114065 6. This facility shall have a sink with at least three compartments with two integral metal drain boards. The sink compartments and drainage facilities shall be large enough to accommodate the largest utensil or piece of equipment to be cleaned. CURFFL 114090 7. This facility shall have at least 96' of shelving 18" deep for dry storage. You must keep this office informed of the construction progress. An inspection must be scheduled at least 48 hours in advance when the facility is ready to open with all equipment installed and thorough cleaning completed. A fee of$93.00 per hour may be accessed for any additional inspections, re-inspections or consultations Any item(s) inadvertently overlooked in the plan check process, which is not in compliance with applicable County Codes and/or State Laws, shall be constructed or reconstructed upon request of the Environmental Health Department. Inferior workmanship, equipment, or materials will not be accepted for the construction or operation of a food facility. Any variance from the requirements outlined in this letter will require written approval from this Department. Approval of the submitted plans shall become null and void if the work authorized is not commenced within 180 days from the date of approval, or the work authorized by such plans is abandoned. In order to renew action on an expired plan approval, the applicant shall submit fees equal to that of a new plan review. A copy of approved plans shall be available on site at the time of final inspection. Reference guide for P1nck95 -2- (Rev 6/18/98)