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oP.. .. San Joaquin County <br /> y� Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �..• �P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> '9Gl P Oftt� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: TOGOS EATERY, 1115 S MAIN ST, MANTECA 95336 <br /> NOTES <br /> Splash guard has been installed at the hand washing sink. <br /> Facility uses time as a temperature control for the produce(10a-2p, 2p-6p, etc.)Times clearly displayed at prep. <br /> The 1 door True sandwich prep on the left side is not currently operational. Ensure the unit is capable of maintaining <br /> potentially hazardous food at 41 F or below prior to use. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> .;�Wf-X � <br /> Received by: Name and Title: Mario Hodges, co-owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0004134 PRO163440 SCO01 03/11/2016 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br />