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1600 - Food Program
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PR0515512
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COMPLIANCE INFO
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Last modified
4/2/2021 11:09:32 AM
Creation date
4/10/2019 9:02:40 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0515512
PE
1632
FACILITY_ID
FA0012202
FACILITY_NAME
SAN JOAQUIN FOOD BANK
STREET_NUMBER
704
STREET_NAME
INDUSTRIAL PARK
STREET_TYPE
DR
City
MANTECA
Zip
95337
APN
22119027
CURRENT_STATUS
01
SITE_LOCATION
704 INDUSTRIAL PARK DR
P_LOCATION
04
P_DISTRICT
005
QC Status
Approved
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Time In: 935 am <br /> Time Out: 10:08 am <br /> gPvItY San Joaquin County <br /> �Q.��•cGG <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �... _ p• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �L�PORN; <br /> Food Program Complaint Inspection Report <br /> Name of Facility: SAN JOAQUIN FOOD BANK Date: 08/01/2017 <br /> Address: 704 E INDUSTRIAL PARK DR, MANTECA 95337 <br /> Owner/Operator: SAN JOAQUIN FOOD BANK Telephone: (209)239-2091 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00043809 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> C00043809 states: "COMPLAINANT ALLEGES AFTER RECEIVED FOOD, COMPLAINANT FOUND MOUSE <br /> DROPPINGS IN WITH THE FOOD." <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This is a re-inspection from the complaint inspection conducted 7-18-17. <br /> Observations this date <br /> 1)Observed a dead rat in a snap trap <br /> 2)Observed rodent droppings throughout the facility interior perimeter. <br /> 3)Glue boards and snap traps are in place throughout the facility <br /> Corrective action: <br /> 1)Continue daily checks of glue boards. <br /> 2)An increase in pest control frequency is recommended (from monthly to bi-weekly)until the issue is reduced. <br /> 3) E-mail the most recent invoice from Area Wide to Kadeanne Linhares(klinhares@sjcehd.com) <br /> 4) Reset snap traps when"sprung"...position along the perimeter of the building's interior. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Matt Aguirre,Warehouse Mgr. <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0012202 C00043809 SC404 08/01/2017 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />
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