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�P.o•9!k <br /> . Q San Joaquin County <br /> ).•'�fy <br /> X Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • cq.. iP• Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> <<FORN <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: YESSY'S MEXICAN FOOD, 920 W KETTLEMAN LN , LODI 95240 <br /> 3 comp--120.00°F hand sink--Men's 109.00°F <br /> hand sink--kitchen--111.00°F 2 door under prep -41.00°F <br /> hand sink--Women's--115.00°F walk-in--48.00°F <br /> hand/mop sink--125.00°F <br /> NOTES <br /> New owner consultation <br /> Per owner facility has been closed since Jan 2017 <br /> Same menu <br /> All existing equipment <br /> No room for prep sink. Observed a prep table adjacent from 3 comp. Per operator 3 comp is washed and sanitized prior for <br /> use as prep sink. <br /> Equipment plugged in during inspection. <br /> Hot hold not plugged in. Provide at 135F or higher if placing phf in this unit. <br /> Walk-in freezer not plugged in and not in use at this time. Provide so that equipment keeps food in the frozen state when in <br /> use. <br /> Ok to issue permit once fee is paid <br /> PE 1624 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: jorge ortiz, owner <br /> EH Specialist: STEPHANIE RAMIREZ Phone: (209)468-9851 <br /> FA0000569 SR0078309 SC061 10/30/2017 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program Service Request Inspection Report <br />