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Pgv�tY San Joaquin County <br /> �Q.��•cGG <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �... _ p• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �L�PORN; <br /> Food Program Complaint Inspection Report <br /> Facility Name and Address: SIZZLER RESTAURANT#11055, 1862 E HAMMER LN, STOCKTON 95210 <br /> RR men--105.00°F Walk In- 41.00°F <br /> tapioca--41.00°F 3-comp- 125.00°F <br /> crab salad--41.00°F Hand wash--103.00°F <br /> apple crisps--177.00°F RR women--100.00°F <br /> fried chicken wings--165.00°F <br /> NOTES <br /> Items listed in complaint are all at buffet style salad bar. No temperature violations noted. <br /> Management stated following during interview: <br /> -Not aware of this complaint, or similar incident from either customers or staff <br /> -No one on staff has called in sick within 1 week of the alleged incident <br /> -Not aware of any employee family sick. <br /> -Not aware of any staff out of country <br /> -Staff do eat food prepared at this facility <br /> OIR emailed to sizzler055@bmwmanagement.com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: vladimir duran, GM <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> FA0001912 C00044225 SCO04 09/11/2017 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program Complaint Inspection Report <br />