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COMPLIANCE INFO_2016-2018
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PR0541144
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COMPLIANCE INFO_2016-2018
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Entry Properties
Last modified
1/5/2021 4:49:56 PM
Creation date
4/30/2019 10:55:09 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2016-2018
RECORD_ID
PR0541144
PE
1615
FACILITY_ID
FA0023559
FACILITY_NAME
LIQUOR CITY
STREET_NUMBER
1152
Direction
W
STREET_NAME
YOSEMITE
STREET_TYPE
AVE
City
MANTECA
Zip
95337
CURRENT_STATUS
01
SITE_LOCATION
1152 W YOSEMITE AVE
P_LOCATION
04
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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: SA NUJ FAQ U I N Environmental Health Department <br /> ._ COUNTY <br /> Time In: 120 pm <br /> ^'•ti7FOpt�� Greotness grows here. <br /> Time Out: 2:02 am <br /> Food Program Official Inspection Report <br /> Name of Facility: LIQUOR CITY Date: 04/19/2019 <br /> Address: 1152 W YOSEMITE AVE, MANTECA 95337 <br /> Owner/Operator: SINGH, MEHAL Telephone: <br /> Program Element: 1615-RETAIL MKT 301-2000 SQ FT(PREPKGD/LTD PREP) <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: n/a Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 108°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 10 dr reach in--47.00°F--no PHFs 2 dr True--40.00°F <br /> NOTES <br /> All pre-packaged foods. <br /> Milk in the 10 dr reach in is for personal use only. Milk is not sold in store. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> (SII_ <br /> Received by: Name and Title: Anita Dhillon, employee <br /> EH Specialist: SCOTT SANGALANG Phone: (209)468-3452 <br /> FA0023559 PR0541144 SCO01 04/19/2019 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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