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H <br /> GeC.IAnalytical Laboratories Phone (209)572-0900 <br /> 1031 Kansas Avc. Suite C Fax # (209)572-0916 <br /> Madusto, California 95351 <br /> >rzEroRT <br /> Date:2/11/91 <br /> Report#C039•-03 <br /> Date Received: 2/7/91 <br /> W HF 6729 Date Started:2/8/91 <br /> P.O.Box Date Completed:2/8/91 <br /> Modesto,CA 95355 <br /> Project#t Project Name: Yellow Sub Restaurant-l1=-0 W• Harding, Stockton <br /> Sample ID: 2B-6' <br /> Lab ID: C20304 <br /> Method: 8020 <br /> Analyte Amount Found <br /> Detection Limit yte ug!kg <br /> Ug/kg <br /> Benzene ND <br /> 5.0 ND <br /> 5.0 Toluene ND <br /> RM 5.0 Ethyl Benzene ND <br /> 5.0 T,)tal Xylene <br /> Method: 5030/Mod.8015 <br /> Analyte Amount Found <br /> Detection Limit Y mg/kg <br /> mg/kg <br /> 2.5 <br /> Gasoline ND <br /> Certi[icatic',#1x757 <br /> Richard Sereno <br /> Donna Allsup <br /> Organic Chemist Laboratory Director <br />