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EHD Program Facility Records by Street Name
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3500 - Local Oversight Program
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PR0544434
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Entry Properties
Last modified
5/8/2019 9:55:24 AM
Creation date
5/8/2019 9:48:54 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
WORK PLANS
RECORD_ID
PR0544434
PE
3528
FACILITY_ID
FA0003769
FACILITY_NAME
TERESI TRUCKING LLC
STREET_NUMBER
900
Direction
E
STREET_NAME
VICTOR
STREET_TYPE
RD
City
LODI
Zip
95240
APN
04905026
CURRENT_STATUS
02
SITE_LOCATION
900 1/2 E VICTOR RD
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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!I <br /> 1 <br /> The proper environment to induce rapid growth;and reproduction of these good <br /> .i <br /> bacteria must have: ;l <br /> 1. A water medium containing food (orSanii: wastfe) for them to eat. <br /> 2. Dissolved oxygen in sufficient quantities for the aerobia types <br /> that require it, ;k <br /> g. The proper Ph -• not too acidic nor too a Ikalin"e — between <br /> b and 9 on the pH scale. <br /> 4. Moderate temperatures, between 50 and, 100°IF. <br /> i <br /> i <br /> CNXYMES <br /> What is an enzyme, and how does it aid digestion?i An enzyme is a chem{cal <br /> catalyst that breaks up long, complex waste molecules irnto smaller, simpler pieces. <br /> The smaller, broken up pieces can be digested directly :by the bacteria. <br /> Enzymes are not living things, and they cannot grow or reproduce themselves. <br /> They are chemicals that are manufactured and used by"11bacteria in order to digest <br /> f� <br /> Waste. <br /> When added to the chemical organic waste, enzymes immediately go to work <br /> breaking down the waste. The large Complex molecules are chemically broken into <br /> smaller, simpler pieces, The bacteria and able to consume these fragments :m• � <br /> mediately, so they now have a plentiful supply 1�01` "prepared" food waiting for <br /> l them. The growing bacteria will then start to produce and use their own enzymes, <br /> thus keeping the cycle going. i <br /> The following types of enzymes are incorporated in digestant products; <br /> w �0 <br /> LIPASE • breaks down fats and glleases <br /> PROTEASE breaks down proteins <br /> CELLULASE • breaks down cellulose <br /> AMYLASE • breaks down carbohydrrates and starches <br /> Enzymes are specific, so that one type of enzyme can work on only one type of <br /> molecule. Thus, protease enzyme will break down co-mplex proteins into simpler <br /> pieces, but will have no effect on fats or greasesl� Like�ise, lipase will attack animal <br /> fats and grease, but will not work on paper or wood f,lbers (cellulose;. <br /> . J <br /> ' ----- ------------------ <br />
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