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°• Environmental Health Department <br /> �. �J r� SHAWN <br /> t 7Y - L. <br /> Y <br /> ttlir_ ' COUNTY— <br /> GreolneSs grows he, Time In: 11:57 am <br /> Time Out: 12:50 pm <br /> Food Program Official Inspection Report <br /> Name of Facility: KOVALAM GROCERY& RESTAURANT Date: 09/29/2020 <br /> Address: 1200 W ELEVENTH ST, TRACY 95376 <br /> Owner/Operator: KOVALAM GROUP Telephone: <br /> Program Element: 1624-RESTAURANT/BAR 21-50 SEATS <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #33 Nonfood Contact Surfaces Clean <br /> OBSERVATIONS:The condenser fan covers in the walk-in coolers have build-up. Clean and sanitize by 1 week. <br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c)) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Philip Joseph Expiration Date:April 21,2022 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> restroom hand sink(x2)--100.00°F back of house hand sink 100.00°F <br /> 2 door True--33.00°F front of house hand sink -100.00°F <br /> large walk-in cooler--41.00°F counter hand sink--100.00°F <br /> 1 door IDW--41.00°F 1 comp prep--120.00°F <br /> 3 comp--120.00°F 4 door reach-in--41.00°F <br /> small walk-in cooler--41.00°F <br /> NOTES <br /> FA0003143 PRO161568 SCO01 09/29/2020 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 2 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />