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ENVIRONMENTAL HEALTH DEPARTMEN' ' <br /> pQ.U!!V ,�-- r <br /> SAID IN COUNTY <br /> � <br /> Donna K. Heran, R.E.H.S. Unit Supervisors <br /> Director 304 East Weber Avenue,Third Floor <br /> Carl Borgman,R.E.H.S. <br /> `f ! Laurie A. Cotulla, R.E.H.S. Stockton,California 95202-2708 Mike Huggins, R.E.H.S.,R.D.I. <br /> r' <br /> Program Manager Douglas W.Wilson,R.E.H.S. <br /> °q< I C)R Telephone: (209)468-3420 Margaret Lagorio,R.E.H.S. <br /> Fax: (209)464-0138 Robert McClellon, R.E.H.S. <br /> Website:www.sjgov.org/ehd/ Jeff Carruesco,R.E.H.S. <br /> JANUARY 20, 2006 <br /> ATTN: SAT PAL DIEOL <br /> 1870 LAUREL GROVE ROAD <br /> TRACY, CA 95376 <br /> RE: PUNJABI BAZAAR <br /> 450 E. 111h STREET <br /> TRACY, CA 95376 <br /> Dear. Mr. DIEOL <br /> This letter will indicate Environmental Health Department approval of drawings <br /> submitted for the proposed "PUNJABI BAZAAR" subject to the following condition(s).- <br /> 1. <br /> ondition(s):1. The floor surfaces in the janitorial area, and the restroom shall be smooth and of <br /> durable construction and nonabsorbent material which is easily cleaned. These <br /> floor surfaces shall be coved at the juncture at the floor and wall with a three- <br /> eighths (3/8) inch minimum radius coving and shall extend up the wall at least <br /> four (4) inches. Rubber or vinyl top set base is not permitted in these areas. <br /> CURFFL 114150 <br /> 2. Walls and ceilings of the restroom and janitorial area shall be of a durable, <br /> smooth, nonabsorbent, light colored, and washable surface. The walls behind <br /> and adjacent to sinks and dish tables should be covered with durable waterproof <br /> material that extends from the top of the coved base to twelve (12) inches above <br /> the back splash. CURFFL 114155 <br /> 3. All manufactured and custom-made food service equipment must be certified for <br /> sanitation by an American National Standards Institute (ANSI) accredited <br /> certification program. All propsed equipment is subject to EHD approval. <br /> CURFFL114065] <br /> 4. This facility is only approved for pre-packaged goods. <br /> 5. This facility must have a minimum 10-gallon capacity water heater. <br /> - 1 - <br />