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SAN J O A Q U I N Environmental Health Department <br /> r;r C:OUN1 Y- <br /> aCs,'s�; Time In: 11.00 am <br /> Greorneii ❑rnwc herr <br /> Time Out: 12:00 nm <br /> Food Program Official Inspection Report <br /> Name of Facility: HARRYS PIZZA CAFE Date: 10/30/2018 <br /> Address: 619 E CHARTER WAY, STOCKTON 95206 <br /> Owner/Operator: TAM,VICTOR Telephone: (209)598-1391 <br /> Program Element: 1625-RESTAURANT/BAR 51-100 SEATS <br /> Inspection Type: ROUTINE INSPECTION-Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodbome illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #23 Rodents, Insects or Animals Inside Facility <br /> OBSERVATIONS:Cockroaches found inside glue traps. Change Glue traps on a regular basis.Correct today. <br /> CALCODE DESCRIPTION:Each food facility shall be kept free of vermin:rodents(rats,mice),cockroaches,flies.(114259.1, 114259.4, <br /> 114259.5) <br /> #27 Food Protected from Contamination <br /> OBSERVATIONS:Keep all food in containers or covered while refrigerating to prevent contamination. Correct by today. <br /> CALCODE DESCRIPTION:All food shall be separated and protected from contamination. (113984(a,b,c, d, t), 113986, 114060, <br /> 114067(a,d, e,j), 114069(a, b), 114077, 114089.1(c), 114143(c)) <br /> #33 Nonfood Contact Surfaces Clean <br /> OBSERVATIONS:Ceiling of walk-in refrigerator has debris.Clean to prevent debris contamination on food. Correct in 7 <br /> days. <br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c)) <br /> #47 Signs Posted; Last Inspection Report Available <br /> OBSERVATIONS:Both restrooms lack hand washing signs.Correct by today. <br /> CALCODE DESCRIPTION:Handwashing signs shall be posted in each toilet room,directing attention to the need to thoroughly wash <br /> hands after using the restroom(113953.5)(b)No smoking signs shall be posted in food preparation,food storage, warewashing,and <br /> utensil storage areas(113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas <br /> such as salad bars and buffets. (d)Any food facility constructed before January 1, 2004, without public toilet facilities,shall prominently <br /> post a sign within the food facility in a public area stating that toilet facilities are not provided(113725.1, 114381(e)). Proper posting of <br /> nutritional information at facilities with 20 or more chains in California(114094). <br /> FA0002338 PRO161146 SCO01 10/30/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />