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S A N J a + Q U I ` ,'�1}II Environmental Health Department <br /> �Hl .� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: WICKLUNDS MARKET, 557 E WICKLUND CROSSING , MOUNTAIN HOUSE 95391 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> men's restroom hand sink--100.00°F women's restroom hand sink--100.00°F <br /> NOTES <br /> This is a re-inspection from the routine conducted 5-13-19 <br /> E-mail the three most recent invoices from pest control company to Kadeanne Linhares(klinhares@sjgov.org). <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> P9CLv0" geO, <br /> Received by: Name and Title: Manmeet Singh, cashier <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0015418 PR0522627 SC333 05/28/2019 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />