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ARCHIVED REPORTS XR0006116
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2900 - Site Mitigation Program
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PR0542421
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ARCHIVED REPORTS XR0006116
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Last modified
6/21/2019 1:20:15 PM
Creation date
6/21/2019 10:44:51 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0006116
RECORD_ID
PR0542421
PE
2950
FACILITY_ID
FA0024377
FACILITY_NAME
COUNTRY CLUB BLVD/295950
STREET_NUMBER
1876
STREET_NAME
COUNTRY CLUB
STREET_TYPE
BLVD
City
STOCKTON
Zip
95204
APN
12319101
CURRENT_STATUS
01
SITE_LOCATION
1876 COUNTRY CLUB BLVD
P_LOCATION
01
QC Status
Approved
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EHD - Public
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. RESULTS OF QUARTERLY GROUNDWATER MONITORING <br /> GROUNDWATER GRADIENT AND FLOW DIRECTION <br /> A-ZONE- 1876AND 1856 COUNTRY CLUB BouLEVARD <br /> Figure 4A uses the new survey elevations supplied by Morrow Surveying survey dated <br /> September 24, 2004 Figure 4A shows the groundwater elevation gradient and flow <br /> direction (July 15, 2005) determined from depth to water measurements at thirteen wells <br /> associated with the Sanchez Property and the four wells associated with Country Club <br /> Food and Fuel The current groundwater gradient shows a flow direction to the north and <br /> east, towards monitor well MW4 at a gradient of 0 002 ft/linear ft (Country Club Food & <br /> Fuel MW3 to Sanchez MW4) A trough has developed from MW7A to MW4 <br /> B-ZONE- 1876 AND 1856 CoumrRY CLUB BOULEVARD <br /> Figure 4B uses the new survey elevations supplied by Morrow Surveying survey dated <br /> September 24, 2004 Figure 4B shows the groundwater elevation gradient and flow <br /> direction (July 15, 2005) determined from depth to water measurements at thirteen wells <br /> . associated with the Sanchez Property and the four wells associated with Country Club <br /> Food and Fuel The current groundwater gradient shows a flow direction to the north at a <br /> gradient of 0 002 ft/linear ft (Country Club Food & Fuel MW3 to Sanchez MW4) With <br /> a high water level at the excavation well (MW10) that discharges to the northeast and <br /> southwest <br /> PUMPING FROM MW10 <br /> Pumping from well MW10, at a rate of 8 9 gpm, has created a cone of influence out to <br /> wells MW2, MW3, MW4, MW5, MW8A, Country Club (CC) MW1,_CCMW2, CCMW3 <br /> and CCMW4, see charts and Table 2 <br /> Once the Baker Tank has been emptied, a pump rate of 5 gpm will be used at MW10 to <br /> determine how far the pumping influences away from the pumping well <br /> RESULTS OF CERTIFIED ANALYSES OF GROUNDWATER SAMPLES <br /> MONITOR WELLS <br /> Sanchez monitor wells MW2, MW3, MW4, MW5 and MW10 along with Country Club <br /> Food and Fuel (CCFF) penetrated both the A and B zones Contaminants found in these <br /> wells would mix with the groundwater of both zones <br /> 8 Sanchez QM 3" 2005 <br />
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